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Yakso 's white rice noodles are a gluten-free alternative to regular noodles, made...
Laksa is a classic Malaysian coconut red curry soup. Yakso makes it as a ready-to-heat...
These traditional Indonesian crackers with leeks and spices are the perfect choice for...
Yakso's Pineapple-Coconut Curry Sauce offers the authentic taste of curry with an...
Authentic mildly spicy sauce made from organic ingredients, suitable for vegans and...
A hot sauce inspired by the traditional Indonesian recipe of sambal oelek, made with...
Chili paste is a traditional Indonesian chili paste made from organically grown cayenne...
Crispy prawn chips with authentic Indonesian flavour are ideal as a snack or...
This smoky chilli paste is made from organically grown ingredients, offering an intense...
Wok sauce with oriental spices is designed for the preparation of authentic Asian...
Mihoen are fine rice vermicelli noodles – thin, light and naturally gluten-free. Their...
Traditional Indian papadums made exclusively from ingredients sourced from certified...
A gently sweet shoyu WOK sauce ready for immediate use, which glazes ingredients during...
Yakso Sauce Korma is a creamy and delicate sauce inspired by traditional Indian...
A crunchy treat made from organic plant-based ingredients such as tapioca and ginger,...
Ssamjang by Yakso is a traditional Korean fermented sauce (intended for 'ssam' – leafy...
The sauce is made with high quality organic ingredients such as agave syrup, brown rice...