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Mihoen are fine rice vermicelli noodles – thin, light and naturally gluten-free. Their...
They are made entirely from rice and contain no wheat or gluten, making them an ideal...
Authentic mildly spicy sauce made from organic ingredients, suitable for vegans and...
Ssamjang by Yakso is a traditional Korean fermented sauce (intended for 'ssam' – leafy...
Dahl is a classic Indian lentil soup – thicker, filling and gently spiced. Yakso makes...
Spring roll sauce is a delicious organic sauce with a mildly spicy taste, made from...
Yakso's Pineapple-Coconut Curry Sauce offers the authentic taste of curry with an...
Crispy prawn chips with authentic Indonesian flavour are ideal as a snack or...
Traditional Indian papadums made exclusively from ingredients sourced from certified...
Laksa is a classic Malaysian coconut red curry soup. Yakso makes it as a ready-to-heat...
Great for wok dishes, marinades and seasoning Asian cuisine - Ketjap Asin, Indonesian...
This smoky chilli paste is made from organically grown ingredients, offering an intense...
These traditional Indonesian crackers with leeks and spices are the perfect choice for...
Yakso Sauce Korma is a creamy and delicate sauce inspired by traditional Indian...
Wok sauce with oriental spices is designed for the preparation of authentic Asian...
A crunchy treat made from organic plant-based ingredients such as tapioca and ginger,...