Jams and syrups
Natural jams with a large proportion of fruit are great on pancakes, pastries, in morning porridge, yoghurt, as a topping for ice cream and just a spoonful when you get hungry. Honest natural syrups add a pleasant taste not only to ordinary water, but also make perfect homemade lemonades and alcoholic or non-alcoholic cocktails.
In our offer you will find an absolute specialty - traditional Greek dessert - syrup compotes/marmelades/ Hebe jams, which have been known as "spoons of sweetness" in Greek homes for centuries. You can choose from a range of traditional and less traditional fruit flavours.