Grass-fed beef heart - 180 pcs food supplement • freeze-dried organs • beef heart • capsule form • precise dosing • grass-fed origin • clean composition • 180 pcs
Grass-fed beef heart is a food supplement containing freeze-dried beef heart in capsules for adults. The current batch has a temporarily adjusted formula and contains 30% beef liver alongside beef heart. The natural profile of beef heart includes vitamin B1, vitamin B2, vitamin B3, vitamin B12, coenzyme Q10, taurine, elastin and collagen.
Each capsule contains 500 mg; the recommended daily serving is 6 capsules, providing 3000 mg of freeze-dried organ powder. A pack of 180 capsules provides a 30-day supply at this dosage. The daily serving is equivalent to approximately 15 g of fresh organ meat. The capsule is made from beef gelatine. The formula contains no fillers, sweeteners, flavourings, gluten, soya or plant-based capsule blends.
Why we have included Modern Native in the PraveBio.cz range
Modern Native is a Dutch brand of organ-based food supplements. It grew from founder Jeroen van Straaten’s personal experience with strength sports, a restricted diet and a return to foods traditionally used by cultures following a nose-to-tail approach.
The brand uses organs from grass-fed Dutch cattle, freeze-dries them and fills them into beef gelatine capsules without fillers. It is not an organic brand in the certification sense; its main strengths are traceable sourcing, relationships with local farms, glass packaging and gentle organ processing without unnecessary additives.
Grass-fed beef heart – freeze-dried organ meat in capsules
Grass-fed beef heart is a food supplement containing freeze-dried beef heart in a beef gelatine capsule. The capsule format makes it easier to include organ meat without its distinctive taste, kitchen preparation or variable portions. A daily serving of 6 capsules provides 3000 mg of freeze-dried organ meat, equivalent to approximately 15 g of fresh organ meat; a pack of 180 capsules provides a 30-day supply at this dosage.
- For: adults, including those who do strength training, who prefer capsules to preparing organs in the kitchen.
- Characteristics: an organ-based supplement from grass-fed Dutch cattle.
- Current formula: beef heart with a temporary 30% beef liver content.
- Active nutrients: vitamin B1, vitamin B2, vitamin B3 and vitamin B12 naturally present in the organs used.
- Other naturally occurring substances: coenzyme Q10, taurine, elastin and collagen; no health claims are made.
- No additives: free from fillers, sweeteners, flavourings, gluten, soya and plant-based capsules.
- Dosage: 6 capsules daily, preferably with meals and plenty of water.
Unlike a conventional multivitamin, this is not an isolated blend of synthetic substances. The nutrients come from a whole animal-derived ingredient, which is freeze-dried, ground into powder and filled into a beef gelatine capsule. Compared with multi-organ blends, this supplement has a narrower and clearer focus: beef heart with a temporarily added proportion of beef liver.
The simple formula contains no herbs, sweeteners, isolated minerals or plant-based capsule blends. It provides a measured serving of beef heart as a specific organ ingredient without kitchen preparation.
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Beef heart has a different nutritional profile from both conventional muscle meat and liver. Organ meat also naturally contains substances such as coenzyme Q10, taurine, creatine and carnosine; their amounts may vary depending on the tissue, animal and processing method.
Health claims are used in this text only for vitamin B12, vitamin B2 and vitamin B3, and only within the scope permitted under EU legislation. Other naturally occurring components are described solely as part of the nutrient complex.
Vitamin B1, coenzyme Q10, taurine, elastin and collagen are listed as naturally occurring components of the nutrient complex, not as a promise of a specific result.
Sources: Concentrations in beef and lamb of taurine, carnosine, coenzyme Q10 and creatine, Changes in the forms of iron and in concentrations of taurine, carnosine, coenzyme Q10 and creatine.
Grass-fed beef heart – key benefits
- Organ meat in capsules – for use without cooking or conventional kitchen preparation.
- Beef heart as the main ingredient – an animal-derived organ ingredient with naturally occurring B vitamins.
- Temporarily adjusted formula – the current batch contains 30% beef liver alongside beef heart.
- Grass-fed cattle – the ingredients come from Dutch pasture-based farms.
- Freeze-dried – gently processed without high temperatures or flavouring.
- Vitamin B1 – a naturally occurring B vitamin within the nutrient complex.
- Vitamin B2 and vitamin B3 – contribute to normal energy-yielding metabolism and the reduction of tiredness and fatigue.
- Vitamin B12 – contributes to the normal formation of red blood cells, the normal function of the immune system and the normal functioning of the nervous system.
- Use – during the first few days, focus mainly on tolerance; a meaningful assessment of whether the supplement suits you comes with regular use over several weeks, rather than expecting an immediate effect.
- Capsules without additives – beef gelatine, with no fillers, flavourings or sweeteners.
Grass-fed beef heart is a focused organ-based supplement for adults, with clearly stated ingredients, dosage and traceable sourcing.
Which Modern Native supplement should you choose?
Modern Native supplements differ in the animal-derived ingredients used and the breadth of their nutritional profile. When choosing, it helps to distinguish between single-organ products, multi-organ blends and fermented animal-derived supplements.
Individual organs in capsules provide a focused way to include a specific ingredient. Beef liver, heart, kidneys and testicles have different nutritional profiles, so the main consideration should be their ingredients.
Multi-organ blends provide a broader range of animal tissues in one serving. They suit a more general approach to organ-based nutrition by combining several organs without the need to choose one specific tissue.
Specialised organ supplements have a narrower focus. Beef testicles with liver fall into this group, combining gonadal tissue and liver in a precise ratio, without herbs, sweeteners or isolated minerals.
Fermented animal-derived supplements extend the Modern Native range beyond organ meat. These include kefir capsules based on a traditional fermented food.
Why choose Modern Native
Brand origins: Modern Native was founded in the Netherlands in response to a simple issue: organ meat has a long history as a traditional nutrient-dense food, but most people no longer prepare it regularly. Founder Jeroen van Straaten became interested in organs after his experience with strength sports, a restricted diet and a search for food that did not rely on anonymous blends.
Nose-to-tail approach: The brand works on the principle that a quality animal should not be reduced to muscle meat alone. Organs form part of the traditional use of the whole animal, and Modern Native presents them in a precisely measured, easy-to-store format that is also accessible to customers who do not want to prepare organs in the kitchen.
Relationships with Dutch farms: The ingredients come from grass-fed Dutch cattle. The brand works with local partners over the long term, including Zorg & Natuur, Vlees van Ons and Reestdal Rund. A shorter supply chain supports traceability, the freshness of the raw ingredients and less reliance on anonymous high-volume sources.
Gentle processing: The organs are freeze-dried, ground into powder and filled into beef gelatine capsules. The brand avoids fillers, flavourings and plant-based capsules that would unnecessarily alter the animal-derived nature of the supplement. The result is a simple formula that is clear from the label.
Glass rather than plastic: Modern Native uses glass jars, limiting contact between the capsules and plastic while protecting the contents from light. This detail reflects the brand’s approach: practical decisions that affect storage quality rather than bold promises.
Who the brand is not for: Modern Native is neither vegan nor certified organic. It is for customers who prefer whole animal-derived ingredients, traceable sourcing and concise formulas to sweet powders, flavoured blends or long lists of additives.
Dutch-sourced ingredients
The organs come from grass-fed Dutch cattle, making their source easier to trace and monitor.
Nose-to-tail approach
The brand also uses organs that are often absent from modern diets, despite their traditional value as animal-derived foods.
Freeze-drying
Freeze-drying retains the character of the ingredient without high temperatures or flavouring.
No fillers or flavourings
The capsules contain organ powder and beef gelatine; the brand adds no sweeteners, fillers or plant-based capsule blends.
Glass packaging
The glass jar protects the contents from light and limits contact between the capsules and plastic during storage.
Independent testing
The brand has its organ supplements tested for purity, an important point of quality control for animal-derived ingredients.
Ingredients
Freeze-dried beef heart from grass-fed Dutch cattle, freeze-dried beef liver from grass-fed Dutch cattle (temporarily 30% of the formula), beef gelatine (capsule).
Nutritional values
| Typical values | per 3 capsules | per 6 capsules (daily serving) | Significance in the daily serving |
|---|---|---|---|
| Freeze-dried organ meat | 1500 mg | 3000 mg | The daily serving is equivalent to approximately 15 g of fresh organ meat. |
| Vitamin B1 | 0.14 mg | 0.28 mg | A naturally occurring B vitamin within the nutrient complex; no health claim is attached to it in this text. |
| Vitamin B2 | 0.18 mg | 0.36 mg | Vitamin B2 contributes to normal energy-yielding metabolism and the reduction of tiredness and fatigue. |
| Vitamin B3 | 1.5 mg | 3.0 mg | Vitamin B3 contributes to normal energy-yielding metabolism and the reduction of tiredness and fatigue. |
| Vitamin B12 | 8.5 µg | 17 µg | Vitamin B12 contributes to normal energy-yielding metabolism, the reduction of tiredness and fatigue and the normal formation of red blood cells. |
| Coenzyme Q10, taurine, elastin, collagen | naturally occurring | naturally occurring | Naturally occurring components of the nutrient complex; not linked to approved EFSA health claims. |
Ingredient breakdown
Freeze-dried beef heart
What it is: Beef heart organ meat, freeze-dried, ground into powder and filled into capsules.
Function: Forms the main ingredient in the supplement. It naturally contains B vitamins and other components typical of organ tissue; health claims are linked only to vitamin B12, B2 and B3.
Benefits: Provides a measured serving of beef heart without cooking, chopping or the distinctive taste of the fresh organ.
Freeze-dried beef liver
What it is: A temporary component of the current batch; beef liver makes up 30% of the formula.
Function: Adds another organ ingredient from grass-fed Dutch cattle to the formula.
Benefits: Retains the animal-derived nature of the blend without herbs, sweeteners, fillers or isolated minerals.
Beef gelatine
What it is: An animal-derived gelatine capsule forming the supplement shell.
Function: Provides a capsule format without plant-based capsule blends.
Benefits: Keeps the formula short, clear and consistent with the nature of an organ-based supplement.
Natural nutritional profile of organ meat
What it is: A range of nutrients and substances naturally present in the organs used, particularly B vitamins, coenzyme Q10, taurine, elastin and collagen.
Function: Health claims are used only for vitamin B12, vitamin B2 and vitamin B3. The other components are described as naturally occurring parts of the nutrient complex.
Benefits: Distinguishes beef heart from conventional muscle meat without promising a specific effect.
What does this mean?
Grass-fed beef heart is an organ-based food supplement with a short formula: freeze-dried beef heart, temporarily 30% freeze-dried beef liver, and a beef gelatine capsule. It is not a flavoured powder or synthetic multivitamin, but freeze-dried organ meat in a precisely measured format.
Dosage and use
The recommended dosage is 6 capsules daily; a pack of 180 capsules provides a 30-day supply at this dosage.
- Starting use: with organ-based supplements, begin with a lower amount, such as 1–2 capsules daily, before gradually moving to the recommended serving.
- Taking with meals: particularly appropriate for more sensitive digestion and when taking several capsules at once.
- Dividing the serving: take the daily serving together or divide it throughout the day.
- Water: swallow the capsules with plenty of water.
Warnings
- Follow the recommended daily dosage.
- Food supplements are not a substitute for a varied and balanced diet.
- Keep out of reach of young kids.
- Not for kids.
- Not appropriate for vegans or vegetarians.
- Consult a doctor before use during pregnancy or breastfeeding, when planning a pregnancy, taking medication or managing a medical condition.
- The current batch also contains beef liver; when taking high doses of retinol or supplements containing vitamin A, consider your total daily intake.
- Do not take this supplement if you are allergic or intolerant to any of the ingredients.
- Store in a cool, dry place away from direct sunlight.
FAQ
What is Grass-fed beef heart for?
It provides freeze-dried beef heart for adults in a precisely measured capsule format. Vitamin B2, vitamin B3 and vitamin B12 contribute to normal energy-yielding metabolism.
How do I take Grass-fed beef heart?
The recommended daily serving is 6 capsules daily. Take the capsules together or divide them throughout the day. For gentler use, swallow them with plenty of water and take them with meals.
How much beef heart does the daily serving contain?
A daily serving of 6 capsules provides 3000 mg of freeze-dried organ meat. This is equivalent to approximately 15 g of fresh organ meat.
How long does one pack last?
The pack contains 180 capsules. At the recommended dosage of 6 capsules daily, it provides a 30-day supply.
Do I need to start with the full serving?
With organ-based supplements, begin gradually with 1–2 capsules daily, for example, before slowly increasing the amount. This approach may be particularly useful for people who do not regularly eat organ meat.
When can I assess whether the supplement suits me?
During the first few days, focus mainly on tolerance. A meaningful assessment of use, digestion and consistency is more appropriate after several weeks. No guaranteed or immediate effect is promised.
Does the formula contain only beef heart?
The current batch has a temporarily adjusted formula and contains 30% beef liver alongside beef heart. The capsule shell is made from beef gelatine.
Why does the current batch also contain beef liver?
The current batch has a temporarily adjusted formula. The proportion of beef liver is therefore stated directly in the description so that the ingredients are clear before purchase.
How does beef heart differ from beef liver?
Beef heart is organ tissue with naturally occurring B vitamins and other substances typical of organ meat, including coenzyme Q10 and taurine. Liver has a different nutritional profile and is particularly notable for its vitamin A and copper content. These components are described solely as facts and are not linked to health claims.
Which B vitamins are naturally present?
The organs used naturally contain vitamin B1, vitamin B2, vitamin B3 and vitamin B12. Health claims are used only for vitamin B12, vitamin B2 and vitamin B3, within the scope permitted under EU legislation.
Why is vitamin B1 listed in the ingredients?
Vitamin B1 is listed as a naturally occurring component of the nutrient complex in organ meat. No health claim is attached to it in this description.
What does vitamin B12 do?
Vitamin B12 contributes to normal energy-yielding metabolism, the reduction of tiredness and fatigue, the normal formation of red blood cells, the normal function of the immune system and the normal functioning of the nervous system.
Why are coenzyme Q10, taurine, elastin and collagen listed?
These substances form part of the natural profile of beef heart. They are not linked to a health claim or a promise of a specific result; they are included solely to distinguish beef heart factually from conventional muscle meat.
Does Grass-fed beef heart suit an active lifestyle?
It can be a practical option for adults who include organ meat in their diet and prefer a precisely measured capsule format. Vitamin B2, vitamin B3 and vitamin B12 contribute to normal energy-yielding metabolism; however, a food supplement does not replace a varied diet or balanced lifestyle.
Which vitamins help with tiredness and fatigue?
Vitamin B2, vitamin B3 and vitamin B12 contribute to the reduction of tiredness and fatigue. The food supplement is not intended to treat health problems.
Does the supplement suit people who do not eat organ meat?
Yes, it can be a practical option for adults who want to include organ meat but do not enjoy its taste, aroma or kitchen preparation. The capsules provide precise and repeatable dosing.
Do the capsules taste or smell of beef heart?
The capsule format noticeably reduces the distinctive taste of organ meat. A natural animal-derived aroma may be noticeable when the jar is opened, which is common with organ-based supplements.
Can I open the capsules and add the powder to food?
Yes, the capsules can be opened, although the organ powder will have a more distinctive taste. The capsule format makes precise dosing easier and avoids the taste of fresh organs.
Why does Modern Native use beef gelatine capsules?
A beef gelatine capsule retains the animal-derived nature of the supplement without requiring plant-based capsule blends. Modern Native organ supplements therefore keep a short, clear formula without fillers, sweeteners or flavourings.
Does the formula contain fillers, flavourings or sweeteners?
No. The formula contains freeze-dried organ meat and a beef gelatine capsule, with no fillers, flavourings, sweeteners, gluten, soya or plant-based capsule blends.
Is the supplement appropriate for vegetarians or vegans?
No. This is an animal-derived food supplement made from beef organ meat and a beef gelatine capsule.
Is the supplement certified organic?
This is not a certified organic supplement. The focus is on the traceable sourcing of organs from grass-fed Dutch cattle, a short formula, gentle freeze-drying and glass packaging.
What does grass-fed mean?
Grass-fed means that the ingredients come from cattle fed on grass. For Grass-fed beef heart, the cattle are Dutch and the brand works with local farming partners.
Where do Modern Native’s ingredients come from?
The ingredients come from grass-fed Dutch cattle. Farming partners include Zorg & Natuur, Vlees van Ons and Reestdal Rund.
Why is freeze-drying important?
Freeze-drying is a gentle processing method that avoids high temperatures. With organ meat, it helps retain the character of the raw ingredient and allows it to be ground into powder for capsules.
How does Modern Native approach sustainability?
The nose-to-tail approach means using more of the animal, not only muscle meat. Organ meat is therefore not treated as an isolated trend-led ingredient, but as part of a traditional and less wasteful use of animal-derived foods.
Why does the supplement come in a glass jar?
The glass jar protects the contents from light and limits contact between the capsules and plastic during storage. This practical detail reflects the brand’s simple and considered approach.
Are Modern Native supplements tested?
Independent purity testing forms part of the quality-control process. For animal-derived ingredients, this step is particularly important in relation to sourcing, processing and consistency between batches.
How should I store Grass-fed beef heart?
Store in a cool, dry place away from direct sunlight. Close the jar tightly after opening and keep it out of reach of young kids.
Who should consult a doctor before use?
Consult a doctor before use during pregnancy or breastfeeding, when planning a pregnancy, taking medication, managing a medical condition or experiencing long-term problems. The current batch also contains beef liver, so consider your total vitamin A intake from other supplements.
Additional parameters
| Category: | Dried organs (offal) |
|---|---|
| EAN: | 8720589464056 |
| Výrobce: | Modern Native B.V. Flevolaan 10, 9501 VG, Stadskanaal, The Netherlands |
| Země původu: | Nizozemsko |
| Proč koupit: | Nizozemská firma, která vyrábí a prodává vysoce kvalitní doplňky stravy. Jsou jimi koncentrované a lyofilizované orgány v kapslích. Jejich posláním je přinášet moudrost našich předků zpět do moderního světa, pro optimální zdraví. |
| Vhodné pro: | Bez lepku-Sugar Free-Soy Free-GMO Free-Low Carb-Keto-Paleo |
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Discussion
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Our ancestors lived differently from us. Traditional societies have been eating organ meat for centuries. They did it for a reason. Intuitively, they knew it was good for them. They knew that organ meats were the source of the most important nutrients. Similarly, in nature many predators go after organ meat first and muscle meat second.
We hardly eat organs these days. It's an ancient tradition that has faded away. Modern Native's mission is to bring the wisdom of our ancestors back to the modern world for optimal health, strength and happiness.
There is no organ meat like meat
Not all organs are the same. When looking for quality (organ) meat, it is important to check several points:
- 100% grass-fed cattle
- Without hormones
- Pesticide and GMO free
- Animals live stress-free and completely in the wild
The term "grass-fed" doesn't tell the whole story. The cow may be partially outside in the summer eating fresh grass, while most of the time she is in the barn and fed concentrate. 100% grass-fed, that's the Modern Native way of doing things. They only work with farmers whose cattle meet the above points. The organs are obtained from cattle in the Netherlands.
Why local cattle?
- It maintains the health of local natural farmers and creates jobs in the industry, thus creating more natural farmers in the Netherlands.
- Where there is more demand, there will be more supply. This will eventually allow the price of quality meat, including organ meat, to fall.
- More local natural farmers means fewer traditional herds (mass production) and happier cattle.
- Money spent on local farms stays in the economy, which has a domino effect and creates more jobs.
- Shorter distribution chains reduce unnecessary transport.
- When there are more natural livestock, healthier soil is created.
- Naturally grazing cattle return nutrients to the soil through the urine and manure they excrete.
Method for Modern Native accessories
- It comes from 100% grass-fed cattle.
- No hormones.
- Pesticide and GMO free.
- The animals live stress-free and completely in the wild.
Why eat organ meat?
Beloved by our ancestors
Traditional peoples, Native Americans, and ancient ancestors believed that consuming the organs of a healthy animal would promote the health of the individual's organ. They ate "from head to tail", i.e. everything from the animal, because they intuitively knew how nutritionally rich the meat from the organs was.
