Turtle Organic Honey Balls Cereal – 300 g 81% wholegrain corn flour • 2% honey • 6 g fibre per 100 g
Turtle Honey Balls are crunchy corn cereals made with five ingredients. Honey gives them their characteristic flavour, with cane sugar adding sweetness. There is no added oil or flavouring; serve with milk or plain yoghurt.
- 81% wholegrain corn flour: retains the outer layers of the grain that are removed when white flour is produced.
- 2% organic honey: the corn, cane sugar, honey and oligofructose are all certified organic.
- 6 g fibre per 100 g: from the wholegrain flour and added oligofructose, a soluble fibre.
Why it’s Pravé Bio
Crunchy wholegrain corn balls with honey and five ingredients. Honey Balls contain 81% wholegrain corn flour and 2% honey. Cane sugar adds sweetness, with oligofructose and salt completing the recipe.
We chose them for their wholegrain base, certified organic ingredients and recipe without added oil or flavourings. They contain 6 g fibre per 100 g, from the corn flour and added oligofructose. The cereal is ready to eat.
Honey is part of the recipe, so these cereals are not vegan. They are not labelled gluten-free and may contain traces of cereals containing gluten, nuts, soya and milk. They contain 17 g sugars per 100 g.
Wholegrain corn cereal with 2% honey
- 81% wholegrain corn flour: the main ingredient retains the outer layers of the grain.
- 2% honey: provides the characteristic flavour, alongside cane sugar for sweetness.
- 6 g fibre per 100 g: from wholegrain corn flour and oligofructose.
- Five ingredients: corn flour, cane sugar, honey, oligofructose and salt.
- No added oil or flavourings: the cereal contains 2 g naturally occurring fat per 100 g.
- Organic ingredients: the corn flour, cane sugar, honey and oligofructose are organically grown.
Sweetened with cane sugar and honey. Honey Balls contain 79 g carbohydrate per 100 g, of which 17 g is sugars. Serve with milk or plain yoghurt.
BREAKFAST WITH TURTLE
Mango chia pudding with Honey Balls
A breakfast jar for one. Prepare the chia base ahead and add the cereal just before eating to keep it crisp.
Ingredients
- 20 g chia seeds
- 150 ml milk or unsweetened coconut milk
- 100 g ripe mango
- 25 g Turtle Honey Balls
- A few blackberries
Method
- Stir the chia seeds into the milk. Stir again after 10 minutes, cover and refrigerate for at least 2 hours, preferably overnight.
- Blend or mash the mango into a purée and spoon into the bottom of a jar.
- Layer the thickened chia pudding over the fruit. Stir in a little milk if it is too thick.
- Add the Honey Balls and washed blackberries just before serving. No extra sugar or honey is needed.
With milk, yoghurt or a breakfast bowl
No cooking or soaking required. Pour Honey Balls straight from the pack into your bowl. They gradually soften in liquid, so add them just before serving if you want to keep their crunch.
- With milk: pour it over at the table and add seasonal fruit. Banana complements the honey flavour, while tart berries balance the sweetness.
- With a plant-based drink: choose an unsweetened option, such as coconut milk. The honey in the cereal means the bowl will still not be vegan. For a thicker coconut base, try Ceylon Kokonati coconut milk with 90% coconut flesh, thinned with water to taste.
- With plain yoghurt: prepare the yoghurt and fruit first, then scatter the cereal over the top. There is no need to sweeten the plain base further.
- Over porridge: use a small handful as a crunchy topping for cooked porridge. Add at the end to keep the contrast between soft oats and crisp cereal.
- To take with you: pack the cereal separately from yoghurt or fruit and combine just before eating. Moisture would soften it during the journey.
Consider the full recipe and allergen information. A wholegrain corn base does not establish that the finished product is gluten-free. Honey Balls contain honey and may contain traces of gluten, nuts, soya and milk. Close the inner bag tightly after opening, or transfer to an airtight container, and store dry. The current clearance pack’s best-before date is shown beside the price.
The ingredients and what they do
Wholegrain corn flour – 81%The cereal base retains the outer layers of the grain and contributes fibre to the finished product.
Cane sugarAdds sweetness alongside the honey. It is the second ingredient listed; Honey Balls are not sweetened with honey alone.
Honey – 2%Provides the honey flavour and comes from organic production. It is also why this cereal is not vegan.
OligofructoseA soluble fibre added to the recipe. Together with wholegrain corn flour, it contributes to the total 6 g fibre per 100 g.
SaltComplements the cereal’s flavour. The nutrition table gives 0.40 g salt per 100 g of the finished product.
No added oil or flavouringsHoney gives the corn cereal its flavour, without added flavourings. It naturally contains 2 g fat per 100 g.
Certified organic
What does organic mean?
Certified organic ingredients. Organic farming restricts the inputs that may be used, prohibits herbicides and permits only approved plant-protection substances. That is why certified grain sourcing matters more to us than the word ‘natural’ on a pack.
More about organic certification
Organic certification verifies a controlled production system with rules for growing, permitted inputs and processing. Organic ingredients are identified by an asterisk in the ingredients list.
Ingredients
Wholegrain corn flour* 81%, cane sugar*, honey* 2%, oligofructose*, salt.
*Certified organic ingredients.
Allergens
May contain traces of cereals containing gluten, nuts, soya and milk.
Nutrition information
| Typical values | per 100 g |
|---|---|
| Energy | 1584 kJ / 374 kcal |
| Fat | 2 g |
| of which saturates | 0.4 g |
| Carbohydrate | 79 g |
| of which sugars | 17 g |
| Fibre | 6 g |
| Protein | 7 g |
| Salt | 0.40 g |
Values are for the cereal alone, before adding milk, yoghurt or fruit.
Storage
Store in a dry place.
Turtle: a Belgian organic breakfast specialist
From a family idea to a Belgian breakfast brandLaurence and Thilo founded Turtle in Belgium in 2014 while looking for organic breakfasts for their own family. They had struggled to find organic cereals and options without added sugar. Expecting their first child sharpened their interest in breakfast, and Laurence began developing the business during maternity leave.
The range grew from porridge into granola and a cereal collection of its own. Turtle sold its first porridge in 2015, added granola in 2020 and launched a new cereal range in 2021. The founders paired familiar breakfast shapes and flavours with organic ingredients.
Turtle also develops recipes using its products. Overnight oats with strawberry chia jam are one example, with ideas extending to other breakfasts and desserts.
Certified organic ingredients
Organic certification covers the agricultural ingredients identified in each recipe, including grains, cocoa, nuts and seeds. Turtle uses these ingredients in its sweetened cereals and fillings too.
Grain-based and grain-free recipes
Alongside wholegrain oats, Turtle uses blends of seeds and nuts. Power Granola Nuts & Seeds contains a 79% seed blend, including buckwheat, and 8% nuts. It is oven-toasted and sweetened with agave syrup.
Colour from plant extracts
In Marshmallow Crunchies, extracts of spirulina, apple, carrot and radish give the colourful pieces their shades. Natural vanilla flavouring provides the vanilla taste.
Different ways to sweeten
The plain rolled oats have no added sugar. Other recipes use ingredients such as cane sugar, honey, maple syrup or agave syrup. Sweetening information therefore applies to the individual product rather than the whole range.
Checks on the gluten-free range
Turtle regularly tests products labelled gluten-free for gluten levels below 20 mg/kg. The gluten-free oats and Marshmallow Crunchies both appear in the AOECS licensing register for the Crossed Grain Trademark. The label does not cover the entire range.
Two Great Taste stars
Cornflakes Dark Chocolate earned two Great Taste stars in independent food judging. The award belongs to this particular recipe of cornflakes coated in dark chocolate.
The people behind Turtle and its journey to you
Laurence and Thilo: breakfast, inspired by family life
- Laurence is Belgian and grew up in Spain and Denmark; Thilo is German. They met in Belgium and brought experiences of food from different European countries to their shared project.
- The name Turtle comes from the fable of the tortoise and the hare. The tortoise became both the name and the symbol of their breakfast brand.
- Laurence and Thilo continue to work on Turtle together. A family project has grown into a business with an expanding team, which also shares recipes for making breakfast at home.
Pravé Bio: from meeting in Malmö to direct distribution
- We met Laurence and Thilo in person at a trade fair in Malmö. Their ambition to offer familiar breakfasts with organic ingredients, alongside recipes without added sugar, appealed to us.
- We import and distribute Turtle directly for the Czech Republic. At Pravé Bio, you buy from an importer and distributor who knows the founders personally.
- We are Jana and Honza, and we spent almost twenty years living in London. Breakfast cereals were part of everyday life there, yet finding organic options that met our standards took some searching. Read our story.
Turtle Honey Balls: your questions answered
Are Honey Balls gluten-free?
They are not labelled gluten-free. Although made with corn flour, they may contain traces of cereals containing gluten.
Are they vegan?
No, they contain 2% honey. Serving them with a plant-based drink does not make the meal vegan.
Are they sweetened only with honey?
No. Alongside 2% honey, they contain cane sugar, which is the second ingredient listed.
How much sugar do they contain?
They contain 17 g sugars per 100 g. They are neither a no-added-sugar nor a low-sugar cereal.
What does wholegrain corn flour mean?
The flour retains the outer layers of the grain. It makes up 81% of Honey Balls and contributes to their fibre content.
What is oligofructose?
A soluble fibre added to the recipe. Together with wholegrain corn flour, it contributes to the total 6 g fibre per 100 g.
Do they contain palm oil?
No. There is no palm oil or other added oil in the ingredients. The cereal naturally contains 2 g fat per 100 g.
Do they contain milk or soya?
Neither is an ingredient in the listed recipe, but traces may be present. The same warning applies to cereals containing gluten and nuts.
Do I need to cook them?
No, they are ready to eat. Add milk or yoghurt just before serving.
What is the pack size?
Each box contains 300 g of honey corn cereal balls.
How can I keep them crisp?
Close the inner bag tightly or transfer to an airtight container. Store dry and keep separate from wet ingredients until serving.
Where is the clearance pack’s best-before date?
The specific date and clearance explanation are shown beside the price and in the short description. Check the date and storage instructions on the pack when it arrives.
Additional parameters
| Category: | Cereals |
|---|---|
| EAN: | 5425038430394 |
| Net weight: | 300 g |
| Brand: | Turtle |
| Cereal base: | wholegrain corn flour 81% |
| Honey: | 2% |
| Number of ingredients: | 5 |
| Sugars per 100 g: | 17 g |
| Fibre per 100 g: | 6 g |
| Protein per 100 g: | 7 g |
| Organic: | yes |
| Suitable for vegans: | no, contains honey |
| May contain: | cereals containing gluten, nuts, soya, milk |
| No added oil: | yes |
| Storage: | store dry; close tightly after opening |
| Manufacturer: | Turtle sprl Monastery Street 12 1000 Brussels, Belgium |
Product rating
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Discussion
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Turtle is an innovative brand that delivers healthy, quality breakfast products with an emphasis on clean ingredients and sustainability. Their range includes organic cereals, porridges and granolas without artificial additives, refined sugar and genetically modified ingredients. The brand's philosophy is based on simplicity, authentic flavours and maximum preservation of the nutritional value of the ingredients.
Turtle prides itself on its eco-friendly approach - their packaging is recyclable and production respects the principles of sustainability. Its commitment to quality and responsibility to nature makes Turtle a popular choice among customers looking for healthier alternatives to traditional breakfast products.
Renowned breakfast products thanks to:
- Pure ingredients - no artificial additives, refined sugar or GMO ingredients.
- Carefully selected ingredients - from organic farming, which retain their authentic taste and nutritional value.
- Environmental responsibility - packaging and responsible production are proof of their commitment to protecting the environment.
- Allergen-free - offers gluten-free, vegan and protein options, so everyone who cares about a healthy lifestyle will enjoy it.
Granola
Porridge and flakes
Chocolate cereal
Cereals
Who is behind the Turtle brand
Behind the Turtle brand is a team of health food enthusiasts who believe that breakfast should not only be tasty, but also nutritious and made with respect for nature. Inspired by the simplicity and quality of traditional recipes, the brand founders decided to create a range of cereal products that combine pure organic ingredients, great taste and sustainability.
The aim was to offer an alternative to conventional breakfast products, which often contain unnecessary additives, refined sugar and artificial flavourings.
Turtle is based on the philosophy of "slow food", i.e . conscious eating with an emphasis on the quality of ingredients and their natural processing. The brand name symbolizes patience, honesty and consideration - values that are reflected not only in the products themselves, but also in the entire approach to production and business. As a result, Turtle has earned the trust of customers across Europe and is constantly expanding its range with new, innovative products that make breakfast a real treat.
Turtle brand vision
Turtle' s vision is clear - to deliver breakfasts that are not only delicious, but also healthy, nutritious and made with the planet in mind. They want to inspire people to better eating habits by offering products without unnecessary additives, refined sugar and chemicals.
Every step of production, from the careful selection of raw materials to eco-friendly packaging, reflects their commitment to sustainability and quality. At the same time, they emphasize an ethical approach to production and fair cooperation with suppliers who share their values.
Their goal is not only to produce quality products, but also to contribute to a positive change in the way people think about food and its impact on the world.
What inspires the founders
Turtle is a brand that embodies everything that goes into a great breakfast - simple, clean and delicious products. Their team focuses on creating innovative recipes and improving traditional breakfast dishes to make them healthier and more nutritious.
They were the first to market porridges, which gradually created a whole new segment in some European countries. They enrich classic recipes with modern elements and look for new ways to combine ingredients and discover new flavours.
Each Turtle product is designed with versatility in mind, but always with carefully selected organic ingredients that guarantee high quality, healthful ingredients and great taste.
How did this story begin?
The founders were looking for organic, no-sugar-added breakfast cereals - and couldn't find them. It was only pregnancy and the birth of our child that made us think even more deeply about what we actually eat and what we want to offer our family. At the time, both Thilo and Laurence were busy with work, but maternity leave proved to be just the right moment to launch Turtle - a brand that brings better breakfast alternatives to those looking for clean ingredients and real taste.
The name Turtle was chosen after the well-known story of the tortoise and the hare. While the hare pushes forward and tires quickly, the tortoise goes slowly but steadily - and eventually wins. It works the same way with the energy from whole grain oats, which is released gradually and gives the body a steady strength for the whole day.
Today, they are grateful to be able to share their love of breakfast with hundreds of thousands of you each month. They're always looking for new ways to bring you even better products and inspiration for breakfasts you'll love. Because a good day starts with a great breakfast - and they always want yours to be special.
Why does Turtle rely on organic farming?
All Turtle products come from organic farming, which is better for nature and human health. Unlike conventional production, it minimises the use of chemicals, promotes natural soil fertility and protects groundwater. As a result, bees can continue to pollinate, the landscape remains diverse and consumers can enjoy a breakfast free of unwanted toxins and pesticides.
Why Turtle chooses organic farming
- It preserves soil fertility for future generations.
- It protects the purity of drinking water.
- Reduces the amount of pesticides and toxic substances in food.
- It promotes biodiversity and contributes to the sustainability of the planet.
- It does not contain any genetically modified (GM) ingredients.
From the very beginning, Turtle has held the BE-BIO-001 organic certification, confirming its commitment to sustainability and the highest quality.
Fair production and healthy food
Fair Production: a responsibility that makes sense
Turtle is committed to sourcing ingredients in a fair and reasonable manner because it believes that quality products start with honest supplier relationships.
Proximity
- They buy raw materials from farms close to their production facilities, which allows for a long-term and stable cooperation between farmers and producers.
- This approach promotes not only the freshness of raw materials but also the sustainability of local communities.
Fair access
- Every raw material is purchased in accordance with the high social standards set by organizations such as BSCI (Business Social Compliance Initiative), SA8000 (Social Accountability) and ILO (International Labour Organization).
All of Turtle' s suppliers are members of Sedex, which ensures fair living and working conditions for all those involved in growing cocoa, sugar cane and other ingredients that brands cannot grow directly in their area.
Healthy and nutritious food: start the day with energy that lasts
Breakfast should provide not only immediate energy, but also a long-lasting feeling of satiety and vitality. The right combination of macronutrients is the key to giving your brain and body everything they need to function optimally.
Reach for breakfast foods that contain a balance of carbohydrates, protein, healthy fats and fibre. Carbohydrates give you quick energy, while protein gives you a steady source of energy throughout the day.
Taste is the foundation of food enjoyment
This enjoyment has a positive effect on our health. It is scientifically proven that enjoying food supports digestion, improves the relationship with food and can help overcome problems such as eating disorders.
Therefore, it is not only important what you eat, but also how you eat it.
Sustainable packaging: Protecting freshness and being responsible for the planet
Turtle' s goal is to use packaging that preserves the freshness and taste of their products while minimizing the negative impact on the environment.
The cardboard boxes are made from 80% recycled fibres, and the outer packaging for transport is completely recyclable.
While plastic is not ideal, it is essential for preserving freshness and protecting against moisture, greatly reducing food waste. This plastic is recyclable, which means that by reusing it, the amount of new plastic can be reduced.
They use eco-friendly bubbles made from degradable vegetable starch to ship orders.
History of the Turtle brand: A Love Story since 2014
2014-2015 - The idea for Turtle was born this year during Laurence's first maternity leave. A year later, in 2015, Turtle sold its first porridge.
2018 - Turtle is growing and evolving! The brand has partnered with a leading Belgian design agency to create colourful and fun new packaging. It's time for a change of look!
2019 - Working from home was great, but when the boxes started reaching the ceiling, they decided to open a real office.
2020 - granolais coming! And also COVID-19... A new challenge: sending products to customers working from home. Laurence, like many parents, spends three months at home with her children. But sales are skyrocketing!
2021 - The Turtle brand has always aimed to produce healthy products. Laurence and Thilo created
Today - Since its inception, Turtle has enjoyed tremendous success, and this is just the beginning! Laurence and Thilo still put their whole heart into their project, driven by their love of good food.
The Turtle brand creates healthy and tasty products with quality ingredients from organic farming, focusing on sustainability and fair working conditions for all suppliers.
See for yourself.
Who Turtle products are for
Celiac disease
People with high cholesterol
Families with children
Vegans
Keto lifestyle
Turtle Brand Commitments
Quality
Sustainability
Nutritional value
Innovation
Step with the times
