Lactose-free foods, Page 10
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Mushroom speltotto is a quick and tasty dish that combines whole spelt and dried...
Smooth, gluten-freecorn flour, ideal for tortillas, porridge and biscuits. Organic...
The combination of fermented tribulus, cordyceps and beetroot is a combination of...
A delicious alternative to coffee that gives you energy and supports hormonal balance...
This bundle suits physically active lifestyles and periods of sustained work intensity...
CeylonPower in capsules is the most fragrant, potent concentrate of wild ginger and...
An unusual exotic spice with a pleasantly sour citrus flavour and aroma, it also acts...
A seasoning blend with lemon peel and pepper, combining unrefined salt from an ancient...
Prepare a delicious milky drink from the ground dried grains of the popular vitamin...
Fermented synbiotics with kefir and kombucha go far beyond the function of probiotics....
Gluten-Free Buckwheat Bran is a milling product from the outer layers of buckwheat...
Rye Bran with High Protein and Fibre Content is a milling product made from the outer...
Spelt Flour Semi-Coarse is a medium-ground bio white flour from spelt (Triticum spelta)...
Laksa is a classic Malaysian coconut red curry soup. Yakso makes it as a ready-to-heat...
The blend contains milk thistle, artichoke and turmeric, which are known for their...
Dried Ashwaganda Drink - AshwaMilk is a ready to drink blend that is naturally...
ChagaMilk is a vegan drink made from wild chaga that promotes body harmony and provides...