Grass-fed beef lungs with liver - 180 pcs food supplement • freeze-dried organs • beef lung • beef liver • capsule format • clean formula • grass-fed origin • 180 capsules
Grass-fed beef lungs with liver is a food supplement made from freeze-dried beef lungs and freeze-dried beef liver, for adults who want a precisely measured intake of organ meat in capsules. It naturally contains vitamin B12, iron, vitamin C and selenium. Vitamin B12 contributes to normal energy-yielding metabolism and the reduction of tiredness and fatigue. Iron contributes to the normal formation of red blood cells and haemoglobin and the normal transport of oxygen in the body.
Each capsule contains 500 mg, and the recommended daily serving is 2 capsules, providing 1000 mg of freeze-dried organs in a ratio of 50% beef lungs and 50% beef liver. At this dosage, a pack of 180 capsules lasts approximately 90 days. The capsule is made from beef gelatine. The formula contains no fillers, sweeteners, flavourings, gluten, soya or plant-based capsule blends.
Why we included Modern Native in the PraveBio.cz range
Modern Native is a Dutch brand of organ meat supplements. It grew from founder Jeroen van Straaten’s personal experience with strength sports, a limited diet and a return to the head-to-tail principle familiar from traditional approaches to food.
The brand uses organs from grass-fed Dutch cattle, freeze-dries them and fills them into beef gelatine capsules without fillers. It is not certified organic; its main strengths are traceable sourcing, relationships with local farms, glass packaging and gentle processing without unnecessary additives.
Grass-fed beef lungs with liver – freeze-dried organ meat in capsules
Grass-fed beef lungs with liver is a food supplement made from freeze-dried beef lungs and freeze-dried beef liver in a beef gelatine capsule. The capsule format limits contact with the distinctive taste of organ meat, requires no cooking and makes precise dosing straightforward. A daily serving of 2 capsules provides 1000 mg of organ powder in a ratio of 1 : 1. At this dosage, a pack of 180 capsules lasts approximately 90 days.
- For: adults, physically active people and those who want organ meat in capsules.
- Profile: a two-ingredient organ supplement made from grass-fed Dutch cattle.
- Key nutrients: vitamin B12, vitamin C, iron and selenium naturally present in the organs used.
- Free from: fillers, sweeteners, flavourings, gluten, soya and plant-based capsules.
- Dosage: 2 capsules daily, with or without meals according to individual tolerance.
Unlike pure beef liver, this is not a single-ingredient liver supplement. The formula combines beef lungs and beef liver, using a specific pair of organ tissues rather than a broader blend. The ingredient list consists of two freeze-dried animal ingredients and a beef gelatine capsule.
The supplement has a fixed 50 : 50 ratio, ingredients from the Netherlands, freeze-dried processing and glass packaging. It is not a herbal blend or multivitamin, but precisely measured organ meat without flavourings, sweeteners or processing fillers.
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Edible offal differs from muscle meat in its composition, mineral content and processing properties. A study indexed in PubMed shows that the chemical composition of slaughter organs varies considerably between specific tissues.
Selenium is not distributed evenly across all tissues in cattle. A study examining selenium distribution in cattle assessed muscle tissue, liver, heart, spleen and lungs, among other tissues. It therefore makes sense for organ supplements to state the specific organ used.
The format also matters with offal. Capsules limit contact with the taste and smell of the organs and require no cooking. The description can therefore remain factual without promising a health outcome.
Sources: Chemical composition and inherent properties of offal from calves, Total Selenium Level and Its Distribution between Organs in Beef Cattle, Consumer Intention towards Buying Edible Beef Offal.
Grass-fed beef lungs with liver – key benefits
- Lungs and liver in a ratio of 1 : 1 – a clearly defined blend of two organ tissues with no additional organs.
- Organ meat in capsules – the capsule format removes the need to cook or prepare offal in the usual way.
- Grass-fed cattle – the ingredients come from pasture-raised cattle in the Netherlands.
- Freeze-dried – gentle processing without high temperatures, helping to preserve the character of the organ meat.
- Clear ingredient list – freeze-dried beef lungs, freeze-dried beef liver and a beef gelatine capsule.
- Naturally occurring nutrients – vitamin B12, vitamin C, iron and selenium.
- The role of vitamin B12 and iron from organ meat – vitamin B12 contributes to normal energy-yielding metabolism, normal immune system function and normal red blood cell formation; iron contributes to normal energy-yielding metabolism, the normal transport of oxygen in the body and the normal formation of red blood cells and haemoglobin.
- Whole-food animal supplement – the daily serving adds precisely measured organ meat to the diet in capsule form, without flavourings or sweeteners.
- Declared nutrients – the stated effects of individual vitamins apply only to a daily serving containing the corresponding amount.
- A narrower focus than an organ blend – a specific pair of organs rather than a broad mixture.
- Capsules without additives – beef gelatine, with no fillers, flavourings or sweeteners.
Grass-fed beef lungs with liver is a focused organ supplement for adults, with an emphasis on precise ingredients, dosage and traceable sourcing.
Which Modern Native product should you choose?
Modern Native supplements differ mainly in the animal ingredients used and the range of organ tissues included. When choosing, it helps to distinguish between single organs, multi-organ blends and fermented animal-derived supplements.
Single organs in capsules provide a focused way to add a particular ingredient. Beef liver, heart, kidneys and testicles have different nutritional profiles, so the choice should be based on the ingredients rather than a general impression of the category.
Multi-organ blends include several animal tissues in one serving. They can be a starting point for those new to organ-based nutrition, as there is no need to select one specific tissue.
Specialised organ supplements have a narrower focus. Beef testicles with liver fall into this group: they combine testicular tissue and liver in a precise ratio, without herbs, sweeteners or isolated minerals.
Fermented animal-derived supplements extend the Modern Native range beyond organ meat. These include kefir in capsules, based on a traditional fermented food and provided in capsule form.
Why choose Modern Native
Brand origins: Modern Native was founded in the Netherlands in response to a simple issue: organ meat is a traditional nutrient-dense food, but most people no longer prepare it regularly. Founder Jeroen van Straaten came to organ meat through his experience with strength sports, a limited diet and a search for nutrition that did not rely on anonymous blends.
The head-to-tail principle: The brand follows the view that a well-raised animal should not be reduced to muscle meat alone. Organs form part of the traditional use of the whole animal, and Modern Native provides them in a precisely measured, easy-to-store format that is straightforward even for customers who do not want to prepare organs in the kitchen.
Connections with Dutch farms: The ingredients come from grass-fed Dutch cattle. The brand works with local partners including Zorg & Natuur, Vlees van Ons and Reestdal Rund. A shorter supply chain helps with traceability, freshness of the raw ingredients and reduced reliance on anonymous large-volume sources.
Gentle processing: The organs are freeze-dried, ground into powder and filled into beef gelatine capsules. The brand avoids fillers, flavourings and plant-based capsules that would unnecessarily alter the character of the animal-derived supplement. The result is a simple formula that is clear from the label.
Glass instead of plastic: Modern Native uses glass jars, limiting the capsules’ contact with plastic and protecting the contents from light. This detail reflects the brand’s approach: practical decisions that affect storage quality rather than bold promises.
Who the brand is not for: Modern Native is neither vegan nor certified organic. It is for customers who prefer whole animal-derived ingredients, traceable sourcing and concise formulas over sweet powders, flavoured blends or long lists of additives.
Ingredients from the Netherlands
The organs come from grass-fed Dutch cattle, making the sources easier to trace and monitor.
The head-to-tail principle
The brand also uses organs often overlooked in modern diets, despite their traditional value as animal-derived foods.
Freeze-dried
Freeze-drying preserves the character of the ingredient without high temperatures or added flavourings.
No fillers or flavourings
The capsules contain organ powder and beef gelatine; the brand adds no sweeteners, fillers or plant-based capsule blends.
Glass packaging
The glass jar protects the contents from light and limits the capsules’ contact with plastic during storage.
Independent testing
The brand has its organ supplements tested for purity, an important quality-control step for animal-derived ingredients.
Ingredients
Freeze-dried beef lungs from grass-fed Dutch cattle (50%), freeze-dried beef liver from grass-fed Dutch cattle (50%), beef gelatine (capsule).
Nutritional values
| Typical values | per 2 capsules (daily serving) | per 6 capsules | Role in the daily serving |
|---|---|---|---|
| Freeze-dried beef organs | 1000 mg | 3000 mg | The daily serving contains 500 mg of beef lungs and 500 mg of beef liver. |
| Vitamin B12 | approx. 0.25 µg | 0.76 µg (27% RDA) | A nutrient naturally present in the organs used; the daily-serving value is calculated from the analytical figure for 6 capsules. |
| Vitamin C | approx. 3.1 mg | 9.2 mg (13% RDA) | The analytical figure helps with comparison against pure liver or multi-organ supplements. |
| Iron | approx. 0.57 mg | 1.7 mg (16% RDA) | Iron is one of the minerals monitored in animal organ ingredients. |
| Selenium | approx. 2.8 µg | 8.5 µg (14% RDA) | Selenium occurs in different amounts across cattle tissues; the specific organ therefore affects the supplement’s final profile. |
Note: the recommended dosage is 2 capsules daily. The values for 2 capsules are approximate calculations based on analytical figures stated for 6 capsules.
Ingredient breakdown
Freeze-dried beef lungs
What it is: Dried lung tissue from grass-fed Dutch cattle.
Role: It makes up half of the organ powder and gives the supplement a narrower focus than a standard organ blend.
Benefits: The capsule format lets you include lung tissue without preparing fresh offal and limits contact with its taste and smell.
Freeze-dried beef liver
What it is: Dried liver tissue from the same type of grass-fed Dutch cattle.
Role: It complements the lung tissue with a nutrient-dense organ commonly included in traditional organ-based nutrition.
Benefits: Together with the lungs, it forms a clear pair of organs without added herbs, synthetic vitamin blends or isolated minerals.
Beef gelatine capsule
What it is: An animal-derived capsule made from beef gelatine.
Role: It encloses the lung and liver powder without plant-based capsule blends.
Benefits: The formula remains animal-derived throughout, including the capsule shell, and contains no processing fillers, sweeteners or flavourings.
Naturally occurring micronutrients
What it is: Vitamin B12, vitamin C, iron and selenium listed in the analytical table.
Role: They provide reference points for the nutritional profile of the organs used.
Benefits: Specific values provide clearer information than a general statement about the nutritional value of organ meat.
What does this mean?
Grass-fed beef lungs with liver is an organ food supplement focused on two animal tissues: freeze-dried beef lungs and freeze-dried beef liver. It is not a flavoured powder or synthetic multivitamin; the key features are its simple formula, fixed lung-to-liver ratio and precisely measured capsule format.
Dosage and use
The recommended dosage is 2 capsules daily. At this dosage, a pack of 180 capsules lasts approximately 90 days.
- Starting use: when first introducing organ supplements, you can begin with 1 capsule daily and then move to the recommended amount.
- With meals: take according to individual tolerance and when combining it with other food supplements.
- Without meals: take according to individual tolerance.
- Water: swallow the capsules with plenty of water.
Warnings
-
Follow the recommended daily dosage.
- A food supplement is not a substitute for a varied and balanced diet.
- Keep out of reach of small kids.
- Not intended for kids.
- Not suitable for vegans or vegetarians.
- If you are pregnant, breastfeeding, planning pregnancy, taking medication or have a medical condition, consult a doctor before use.
- When taking supplements high in iron, selenium or retinol at the same time, consider your total daily intake of these nutrients.
- Consult a doctor if you have health concerns, a diagnosis, take medication or are uncertain about use.
- Do not take the supplement if you are allergic or intolerant to any ingredient.
- Store in a cool, dry place away from direct sunlight.
FAQ
What is Grass-fed beef lungs with liver for?
It is a food supplement for adults who want organ meat in capsules. The formula combines freeze-dried beef lungs and beef liver in a ratio of 50 : 50.
What are the exact ingredients?
The formula contains 50% freeze-dried beef lungs, 50% freeze-dried beef liver and beef gelatine for the capsule shell. It contains no fillers, sweeteners, flavourings, gluten or soya.
How should I take the capsules?
The recommended daily serving is 2 capsules daily. Take the capsules together or divide them throughout the day and swallow with water.
Do I need to begin with the full serving?
You do not need to begin with the full serving. When first introducing an organ supplement, you can start with 1 capsule daily and move to the recommended 2 capsules according to tolerance.
Why does each capsule contain both lungs and liver?
The lungs give the formula its narrower organ focus, while the liver adds a nutrient-dense tissue. The result is a pair of organs rather than a broad blend of several types of offal.
How does it differ from pure beef liver?
Pure beef liver is a single-ingredient liver supplement. Grass-fed beef lungs with liver combines two organ tissues in a ratio of 1 : 1, so its profile is not based on liver alone.
How does it differ from an organ blend?
An organ blend usually combines several tissues in one serving. This formula is narrower and easy to understand: lungs, liver and a beef gelatine capsule.
What sets it apart from similar organ supplements on PraveBio.cz?
Its main distinguishing features are the precise lung-to-liver ratio, Dutch ingredients, glass jar and simple formula without fillers. Compared with broader organ blends, the ingredients are easier to compare.
Is the supplement appropriate for physically active people?
Physically active adults who prefer organ meat in capsules can include it in their diet. The description makes no promises regarding performance, breathing or recovery; it is a food supplement with clearly stated ingredients and dosage.
Are any health effects claimed?
No. It is a food supplement made from freeze-dried organs with clearly stated ingredients, not a product for altering a health condition.
Is it for detoxification or cleansing the body?
No. It is not presented as a detoxification or cleansing product. It is a food supplement made from freeze-dried organs.
Is it appropriate for people with health concerns?
Consult a doctor if you have health concerns, a diagnosis, take medication or are uncertain about use. A food supplement is not intended to treat or prevent disease.
How much organ powder does the daily serving provide?
A daily serving of 2 capsules provides 1000 mg of freeze-dried organs. This consists of approximately 500 mg of beef lungs and 500 mg of beef liver.
How many days does one pack last?
The pack contains 180 capsules. At the recommended dosage of 2 capsules daily, it lasts approximately 90 days.
What does freeze-drying mean?
Freeze-drying is a method of drying at low temperatures. With organ supplements, it removes water without conventional heat drying and helps preserve the character of the original ingredient.
What does grass-fed mean?
Grass-fed means that the ingredients come from cattle fed on grass. Modern Native uses Dutch cattle from pasture-based farms, with an emphasis on the traceable origin of the organs.
Where do the ingredients come from?
The ingredients come from grass-fed Dutch cattle. Modern Native works with local farming partners and places an emphasis on the traceable origin of its organ meat.
Does it contain fillers or sweeteners?
No. The formula contains freeze-dried beef lungs, freeze-dried beef liver and beef gelatine. It contains no fillers, sweeteners, flavourings, gluten or soya.
Is it certified organic?
No, it is not certified organic. Its key features are Dutch sourcing, grass-fed cattle, freeze-drying, glass packaging and a formula without unnecessary additives.
Is it appropriate for vegans or vegetarians?
No. It is an animal-derived food supplement made from beef organs, and the capsule is made from beef gelatine.
Do the capsules have a strong taste or smell?
The capsule format considerably limits contact with the taste of the organs. A natural animal-derived smell may be noticeable when the jar is opened, as the formula contains no flavourings or fragrances.
Can I open the capsules and add the powder to food?
Technically, yes, the capsule can be opened. Bear in mind that the organ powder has a natural taste and smell, so swallowing the capsules whole is usually more practical.
Is it better to take the capsules with meals?
Take the capsules with or without meals according to individual tolerance.
Can I divide the daily serving?
Yes. Take the two capsules together or divide them throughout the day. Do not exceed the recommended daily dosage stated on the label.
Can I combine it with other Modern Native supplements?
You can combine supplements according to your overall diet, tolerance and dosage. When combining several organ supplements, monitor your total intake of organ tissues and nutrients, particularly if you take other food supplements.
Can I combine it with a multivitamin or iron?
When taking a multivitamin, iron, selenium or supplements containing retinol at the same time, check your total daily intake of these nutrients. For long-term use at higher dosages, consult a qualified professional.
Is it appropriate during pregnancy or breastfeeding?
If you are pregnant, breastfeeding or planning pregnancy, consult a doctor before use. This is because the supplement contains animal organ ingredients, and the total intake of certain micronutrients needs to be considered.
Is it appropriate for kids?
It is not intended for kids. Always discuss dosage and safety for kids with a paediatrician or another qualified healthcare professional.
How should I store the capsules?
Store in a cool, dry place away from direct sunlight. Close the jar securely after opening to protect the capsules from moisture.
Why can the colour or smell of the capsules vary?
This is a natural animal-derived ingredient without flavourings or colourings. Slight differences in colour, powder shade or smell may reflect the characteristics of a particular batch.
Additional parameters
| Category: | Dried organs (offal) |
|---|---|
| EAN: | 8720589464186 |
| Výrobce: | Modern Native B.V. Flevolaan 10, 9501 VG, Stadskanaal, The Netherlands |
| Země původu: | Nizozemsko |
| Proč koupit: | Nizozemská firma, která vyrábí a prodává vysoce kvalitní doplňky stravy. Jsou jimi koncentrované a lyofilizované orgány v kapslích. Jejich posláním je přinášet moudrost našich předků zpět do moderního světa, pro optimální zdraví. |
| Vhodné pro: | Bez lepku-Sugar Free-Soy Free-GMO Free-Low Carb-Keto-Paleo |
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Discussion
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Our ancestors lived differently from us. Traditional societies have been eating organ meat for centuries. They did it for a reason. Intuitively, they knew it was good for them. They knew that organ meats were the source of the most important nutrients. Similarly, in nature many predators go after organ meat first and muscle meat second.
We hardly eat organs these days. It's an ancient tradition that has faded away. Modern Native's mission is to bring the wisdom of our ancestors back to the modern world for optimal health, strength and happiness.
There is no organ meat like meat
Not all organs are the same. When looking for quality (organ) meat, it is important to check several points:
- 100% grass-fed cattle
- Without hormones
- Pesticide and GMO free
- Animals live stress-free and completely in the wild
The term "grass-fed" doesn't tell the whole story. The cow may be partially outside in the summer eating fresh grass, while most of the time she is in the barn and fed concentrate. 100% grass-fed, that's the Modern Native way of doing things. They only work with farmers whose cattle meet the above points. The organs are obtained from cattle in the Netherlands.
Why local cattle?
- It maintains the health of local natural farmers and creates jobs in the industry, thus creating more natural farmers in the Netherlands.
- Where there is more demand, there will be more supply. This will eventually allow the price of quality meat, including organ meat, to fall.
- More local natural farmers means fewer traditional herds (mass production) and happier cattle.
- Money spent on local farms stays in the economy, which has a domino effect and creates more jobs.
- Shorter distribution chains reduce unnecessary transport.
- When there are more natural livestock, healthier soil is created.
- Naturally grazing cattle return nutrients to the soil through the urine and manure they excrete.
Method for Modern Native accessories
- It comes from 100% grass-fed cattle.
- No hormones.
- Pesticide and GMO free.
- The animals live stress-free and completely in the wild.
Why eat organ meat?
Beloved by our ancestors
Traditional peoples, Native Americans, and ancient ancestors believed that consuming the organs of a healthy animal would promote the health of the individual's organ. They ate "from head to tail", i.e. everything from the animal, because they intuitively knew how nutritionally rich the meat from the organs was.
