Instant Cereal Coffee with Figs ORGANIC • caffeine-free • easy preparation of hot or cold beverage • 100 g
Instant Cereal Coffee with Figs is an organic coffee substitute made from roasted grains with chicory and a subtle fig note. It's suited to when you want a full-flavoured hot drink and prefer a caffeine-free option.
Preparation is quick: simply mix the blend in hot or cold water, or in milk. It's appropriate for both morning and evening; keep in mind that it's a grain product – it contains gluten and ingredients from organic farming.
Why we included PROBIO in the PraveBio.cz range
PROBIO is a Czech producer of organic foods with experience since 1992 and a base in Staré Město pod Sněžníkem. We include it in our selection because it combines a wide range of products with real quality oversight: it operates 3 mills, packaging facilities, and warehouses, checks ingredients in its own laboratory, and sources some ingredients from its own organic farm in Velké Hostěrádky; additionally, it has long-standing relationships with Czech family eco-farms to transform local crops into usable ingredients for everyday cooking.
We also rely on clearly traceable standards: PROBIO holds IFS Food and IFS Broker certifications, EU organic production certification (control body KEZ), and Demeter certification for selected processes/products. For gluten-free milling products, it also holds the regional designation Jeseníky original product – for you, this means assurance that you are choosing a brand that supports local organic farming and can demonstrate how it produces and controls its products.
PROBIO – Instant Cereal Coffee with Figs – quick preparation, caffeine-free, gently roasted flavour
Instant Cereal Coffee with Figs is an organic coffee substitute made from roasted grains with chicory and a subtle fig note. It's suited to when you want a warm drink with a roasted profile and prefer a caffeine-free option.
Use it in your day-to-day routine – morning, afternoon, or evening. The taste is pleasantly roasted and slightly sweet, so it may be enjoyed even without added sugar.
As the blend is caffeine-free, it's also appropriate for households monitoring caffeine intake. It is a grain product and according to the ingredients contains gluten (rye, malted barley, barley).
The instant form saves time: simply mix with hot or cold water, or even milk. You can adjust the intensity of the flavour by the amount of mixture used.
Another advantage is its versatility: besides a regular cup, you can use it in milk drinks, porridges, or as a flavour base in homemade recipes. If you want one coffee substitute for both hot and cold use, this is a compact and convenient choice.
Suitable for
Pravé Bio recommends what to buy
- Dried MCT Oil - C8 & C10 – for a "latte" version with a creamy texture and richer taste without sugar.
- Dried Coconut Milk - 76% – quick smoothing of grain coffee; compact and practical even for travel.
- Dark Chocolate 70% Cocoa from Madagascar – a flavour pair with figs: cocoa enhances the fruity notes and highlights the roasted profile of the drink.
- Oat Crackers with Cinnamon – as a crunchy snack with your cup; cinnamon naturally complements the subtly sweet taste of figs.
Did you know?
- The "coffee-like" profile mainly arises during roasting: reactions in the ingredients create a dark colour and typical roasted aroma – even without coffee beans.
- Chicory is added to coffee substitutes for flavour: it can "round off" the drink and add a slightly bitter finish, so the blend doesn't taste just grainy or too sweet.
- With blends containing figs, there's an interesting contrast: figs add not only sweetness but also a subtle fruity note, which is most noticeable in the cold or lukewarm version.
Read more on the topic
• Homemade Bread: A Return to the Roots of Healthy Baking • Easter Linzer Cookies with Coconut Sugar • Vegan Diet and Essential Supplements • How to Avoid Christmas Overeating or Mitigate Its Effects
Main Benefits of Instant Cereal Coffee with Figs from PROBIO
- Caffeine-free – roasted coffee substitute flavour for afternoon and evening.
- Instant preparation – simply mix with hot or cold water, or even milk.
- Roasted coffee substitute profile – the blend of roasted grains has a dark colour and a more pronounced taste.
- Chicory – adds a fuller flavour and a slightly bitter finish typical of coffee substitutes.
- Figs – soften the blend and add a slightly sweet, subtly fruity note.
- Ingredients from organic farming – a simple blend for a clean roasted profile without caffeine.
- Contains gluten – important information for allergy sufferers (rye, malted barley, barley).
For varying flavours within one category, Instant Cereal Coffee with Figs pairs well with Mushrooms4Life – Reishi Zen Coffee – coffee with added reishi mushroom for days when you include caffeine. More products for a similar beverage routine can be found in the Coffee Alternatives category.
How does grain coffee substitute differ from other coffee alternatives?
Grain coffee substitute is based on roasted grains – in this blend also with chicory and figs. Unlike coffee, it is naturally caffeine-free, so you choose it when you want a roasted profile and are avoiding caffeine.
The difference is mainly in taste: grains form the roasted base, chicory adds a fuller finish and a subtle bitterness, and figs soften the blend with a slightly sweet tone. This makes the taste balanced even without significant sweetening.
Another advantage is the preparation: the instant form mixes without a coffee machine and works with water or milk. In the hot version, the roasted profile stands out, while in the cold version, the gentler, slightly sweet impression is more pronounced.
Other coffee alternatives we offer
- Mushrooms4Life – Chaga Turmeric Latte – an alternative beverage blend for varying flavours within one category.
- North American Herb & Spice – Liva Latte – a beverage mix for a change of taste in your daily routine.
- Macamilk – Maca & Chaga (dried drink) – a blend prepared with water or milk.

Why Choose PROBIO
PROBIO is a Czech brand focused on organic foods and grain processing. Their range is characterised by clear ingredients, consistent quality, and practical usability in everyday cooking.
Products are aimed at everyday cooking and baking, where predictable use and consistent results in recipes matter. The brand is built on an approach that prioritises clarity and a long-term consistent standard of ingredients.
For pantry staples, it's worth choosing ingredients that are easy to combine and maintain the same properties across batches. This makes them reliable when you want a functional base at home for both sweet and savoury recipes.
If you cook and bake regularly, it's beneficial to have basic ingredients at home and alternate them according to specific recipes.
Quality and Purity
Clear composition and stable properties of ingredients; dosing and work in recipes are predictable.
Origin of Ingredients
Ingredients from organic farming in bio quality for everyday cooking and baking.
Variety of Choice
Various types of grains and flours for sweet and savoury recipes and different preparation methods.
Sustainability
Emphasis on more sustainable farming means a more stable long-term approach to ingredients and their origin.
Composition
Complete Composition
Grains 87% (rye, barley malt, barley), chicory, roasted figs 1%.
Ingredients come from organic farming.
Nutritional Values
| Nutritional Values | Per 100 g | What it means for you |
|---|---|---|
| Energy | 1 534 kJ / 362 kcal | Allows for comparison of coffee substitutes and quick orientation in energy value per 100 g. |
| Fat | 0.2 g | The blend is naturally low-fat; the resulting drink is mainly influenced by whether you choose water or milk. |
| – of which saturated fatty acids | 0.2 g | Part of total fats; the value is low and usually does not play a major role in the drink. |
| Carbohydrates | 81 g | A natural component of grain ingredients; forms the basis of flavour and "body" of the drink in coffee substitutes. |
| – of which sugars | 13 g | Derived from ingredients in the blend (e.g., figs); in a cup, dosing and possible sweetening are decisive. |
| Fibre | 10 g | A higher proportion of fibre is typical for blends with chicory and whole grain components. |
| Protein | 3.7 g | A natural proportion of plant proteins from grains. |
| Salt | 0.16 g | Low content; the taste of the drink mainly relies on the roasted profile, not on salt. |
For a portion idea: with instant coffee substitutes, approximately 2–3 teaspoons of the blend are commonly used per cup (according to taste). The resulting values in the drink therefore depend on the amount of blend used and whether you choose water or milk.
Composition Analysis and Functional Benefits
Rye
What it is: Roasted grain, which forms one of the main components of the grain coffee substitute blend.
Function: Provides a more pronounced roasted base and "body" to the drink.
Benefits: Helps create a fuller flavour profile that works well even when prepared with water or milk.Barley
What it is: Roasted grain that complements the rye base and completes the typical coffee substitute profile.
Function: Contributes to the roasted flavour and darker colour when mixed.
Benefits: Acts balanced in flavour and helps ensure the drink is not just "grainy" but fuller in taste.Chicory
What it is: Roasted root used in coffee substitutes for flavour refinement.
Function: Adds a fuller finish and a gentle bitterness typical for coffee substitutes.
Benefits: Helps balance the blend so it does not taste too sweet and has a "coffee substitute" depth.Roasted Figs
What it is: Roasted fruit component (in this blend 1 %) for gentle flavour softening.
Function: Softens the roasted profile and adds a slightly sweet, gently fruity note.
Benefits: Completes a more balanced flavour that suits drinks with milk well.
Other Ingredients
- Barley Malt – gives the blend a gently malty tone and helps round out the roasted profile.
The Result?
- Instant Cereal Coffee with Figs delivers the roasted flavour of coffee substitute in quick preparation – just mix in water or milk depending on how you want to soften the taste.
- The blend is from organic farming and is also a grain product – according to the composition, it contains gluten (rye, barley malt, barley).
Preparation Instructions
- Hot: Mix the blend in hot water or milk and adjust the intensity according to the amount of blend.
- Cold: Mix the blend in cold water or milk; for a smoother result, first mix it in a smaller amount of liquid and then top up.
Warning
- Store in a dry place.
- After opening, consume by the expiry date indicated on the packaging.
FAQ
How is "Instant Cereal Coffee with Figs" prepared?
The blend is instant – just mix it in hot water. It also works well with milk (or plant-based drink) and you can adjust the intensity of the flavour with the amount of blend.

Can it be prepared as a cold drink?
Yes – the blend can also be mixed in cold water or milk. If you want a smoother drink, it helps to first mix the blend in a small amount of liquid and then top up the rest.

Does the product contain caffeine?
No – it is a grain coffee, which means a caffeine-free drink. The flavour profile is created by roasting grains and other ingredients, not from coffee beans.

Does “Instant Cereal Coffee with Figs” contain gluten?
Yes, according to the ingredients, it contains gluten – it includes rye, barley, and barley malt. Therefore, it is not suitable for a gluten-free diet.

What is the product's composition?
The composition is based on grains (rye, barley malt, barley), complemented by chicory and roasted figs. The ingredients come from organic farming.

Does the drink need sweetening?
It depends on taste and preparation. The blend with figs has a milder flavour tone, and the final impression in the cup is mainly influenced by the amount of blend and whether you prepare the drink with water or milk.

How should the product be stored to maintain its taste and aroma?
Store in a dry place and seal well after opening to prevent the blend from absorbing moisture and foreign odours. A resealable container and stable room temperature are suitable.

Is the product suitable for kids?
It is a caffeine-free food. For kids, it is practical to monitor allergens – this product, according to the ingredients, contains gluten (rye, barley malt, barley).

Additional parameters
| Category: | Coffee alternatives (Grain Coffees & Substitutes) |
|---|---|
| EAN: | 8595582427588 |
| Manufactured by: | PROBIO s r.o. (Lipová 40, 788 32 Staré Město, okr. Šumperk). |
| Country of origin: | Czech Republic |
| Vhodné pro: | organic certification-kids-breastfeeding-pregnant |
| Size: | 100 g |
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PROBIO is the first and largest producer of organic food in the Czech Republic, which has been combining tradition, ecology and innovation since 1992.
Based in Staré Město pod Králickým Sněžníkem, it focuses on the production of quality organic food, the promotion of organic farming and a sustainable approach to nature.
Thanks to its own organic farm, three organic mills and a wide range of products, including gluten-free and traditional Czech crops, PROBIO brings healthy and tasty food that enriches the menu and protects the planet.
With respect for the land, water and landscape, the brand has become a symbol of responsibility and quality in the field of organic food.
Proclaimed organic food thanks to:
- Organic farming: products made from grain grown according to organic principles that guarantee purity and high nutritional value.
- Inspiration for healthy cooking: a wide range of products for easy and tasty food preparation.
- Transparency: clear provenance of every raw material - customers know exactly where it comes from.
- Strict quality control: every product meets exacting organic quality standards.
- Respect for nature: a combination of honest work, ecological approach and nature protection.
Who is behind PROBIO
The company PROBIO was founded in the 90s by Ing. Martin Hutař and Ing. Karel Matěj, who decided to focus on the production of organic food. The small company has grown into the largest organic food producer in the Czech Republic with more than 120 employees, three organic mills and its own organic farm.
They focus on traditional crops such as spelt and buckwheat and bring them to modern customers in the form of quality organic food, including gluten-free products produced in a certified mill.
The vision of PROBIO is to promote organic farming and protect the planet for future generations. They are bringing traditional crops back into the menu and linking production with education, for example through excursions and annual Biosavings.
Their combination of ecology, quality and tradition makes them a pioneer of organic food in the Czech Republic.
The exceptionality of traditional crops
Since its establishment, the company PROBIO has focused on the processing of traditional crops that were a common part of Czech agriculture in the past. These crops include, for example, spelt, buckwheat, single or double grain.
These ingredients not only enrich the diet, but thanks to their rich nutritional composition they are real "superfoods".
PROBIO brings these forgotten treasures back into our lives and at the same time supports organic farming, which is kind to nature and preserves healthy soil and water for future generations.


Inspiration for customers
PROBIO brings its customers not only a wide range of organic food, but also new options to enrich their daily diet.
Through original mixes such as barley fritters or buckwheat gingerbread, they introduce customers to lesser-known but nutritious foods. These mixtures are prepared to make it easy and quick to prepare tasty dishes.
PROBIO thus becomes an inspiration for everyone who wants to discover new tastes and at the same time support a healthier and more sustainable way of eating.
From spelt to Czech superfoods
Spelled was one of the first crops that PROBIO returned to the Czech fields, and to this day it is a symbol of their efforts to restore traditional agricultural values.
The experience of our ancestors inspired society to further develop and discover crops that were once a common part of the diet - buckwheat, single or double grain.
These crops, now called 'superfoods', are rich in nutrients and bring not only a variety of flavours but also significant health benefits.
Under the brand PROBIO you will find a whole range of these products, either in the form of basic ingredients or easily prepared mixtures. Each product is associated with a love for the land and respect for nature, which gives Czech superfoods a uniqueness you won't find elsewhere.
PROBIO thus brings traditional values into modern cuisine and inspires a return to a natural way of eating.

Organic farming and sustainability
The company PROBIO is a pioneer of organic farming in the Czech Republic and builds its commitment to sustainability on solid foundations. All of the company's activities are aimed at protecting nature, soil, water and the health of the planet.
He farms on his own organic farm in Hostěrádky, where crops are grown with respect to the natural balance of ecosystems. PROBIO also supports family eco-farms throughout the Czech Republic, from which it takes quality raw materials for the production of its organic food.
The company's certifications confirm its high standards of quality and environmental responsibility. All products carry the organic label and meet strict requirements for organic farming and sustainable production.
In addition, the products from the gluten-free mill are marked with the crossed-out log symbol, which guarantees safety for people with gluten intolerance. The company regularly checks the quality of its products in its own laboratory and ensures that customers receive the best - healthy, clean and environmentally friendly.
PROBIO is thus a symbol of ecological responsibility, which is reflected in every step of their production.

PROBIO - quality organic food

Return of the spelt to the Czech fields
In the 1990s, PROBIO revived the cultivation of spelled, which was almost forgotten at the time.
Thanks to close collaboration with gene banks and our own research, we have been able to reintroduce this cereal and demonstrate its unique properties.
Today, spelt, along with products such as flour and pasta, is the mainstay of their offer.
Support of local farmers
PROBIO actively supports local farmers by purchasing raw materials from family eco-farms throughout the Czech Republic. The company works with farmers who grow crops in accordance with the principles of organic farming, which means they avoid the use of chemical pesticides and fertilizers.
This support not only helps the development of sustainable agriculture, but also strengthens the local economy. PROBIO in this way ensures the high quality of its products and at the same time supports Czech farmers who participate in the cultivation of organic food.
This collaboration contributes to the development of organic farms and landscape protection, which is in line with the brand's philosophy of long-term sustainability and nature conservation.

Brand Development PROBIO

A vision for the future
In the future, PROBIO focuses on continuing to support organic farming and expanding its range of organic foods that will meet the needs of modern consumers.
It wants to be a leader in the field of organic food not only in the Czech Republic but also on foreign markets, with an emphasis on quality, sustainability and innovation.
The company also plans to strengthen cooperation with local organic farms and promote sustainable agricultural practices.
Its vision includes educating the public about the environmental benefits of organic food and actively contributing to the protection of nature and the health of the planet, thereby positively influencing the future of organic farming.
The main idea of the company PROBIO is to bring high-quality organic food products that are based on organic farming and respect nature and traditional values.
They focus on sustainability and working with local farmers to promote healthy eating and a responsible approach to the environment.

