Turtle Organic Gluten-Free Cocoa Pillows with Hazelnut – 300 g 30% hazelnut and cocoa filling • no palm oil • vegan recipe
Crisp cocoa cereal pillows with a creamy hazelnut, cocoa and cocoa butter centre. The filling makes up 30% of each pillow, inside a rice and corn flour shell. Serve with milk or enjoy on their own.
- Great Taste 2023: one star, “Simply delicious”, for flavour in independent blind tasting.
- Sunflower oil: used in the cereal and filling, with no palm oil.
- Organic and vegan: certified organic agricultural ingredients, with no animal ingredients. Contains hazelnuts.
- Gluten-free: Turtle regularly tests its gluten-free products for gluten levels below 20 ppm.
Why it’s Pravé Bio
A crisp cocoa shell with a creamy hazelnut centre. Turtle Cocoa Pillows use rice and corn flours for the cereal shell, with a hazelnut and cocoa filling that makes up 30% of the product.
Cocoa Pillows received one star at Great Taste 2023. Run by Britain’s Guild of Fine Food, the awards assess food and drink through independent blind tasting. One star means “Simply delicious”, two mean “Outstanding” and three mean “Exquisite”, the highest award. This recognises the product’s flavour in 2023, rather than its nutritional properties.
We chose them for their organic ingredients, gluten-free recipe and palm oil-free filling. Sunflower oil and sunflower lecithin are used in the filling. The recipe is vegan, but contains hazelnuts and may contain traces of other allergens.
Serve with milk, an unsweetened plant-based drink or plain yoghurt. These are sweetened cereals, with 25 g sugars per 100 g. For fruity cereal without a nut filling, compare Turtle Color Loops; check their allergen information too.
Cocoa pillows with 30% hazelnut filling
The grain shell and nut filling give the cereal its contrasting textures.
- 30% filling: hazelnuts, cocoa and cocoa butter with cane sugar, rice syrup and sunflower oil.
- No palm oil: sunflower oil is used in both the shell and filling.
- Gluten-free grains: rice and corn flours, with no wheat flour in the recipe.
- Organic ingredients: the marked ingredients are certified organic.
- Vegan recipe: no animal-derived ingredients, with possible traces of milk declared separately.
- Great Taste 2023: one star for flavour in independent judging.
They contain 25 g sugars and 3 g fibre per 100 g. Serve with plain yoghurt or an unsweetened plant-based drink.
DESSERT WITH TURTLE
Cocoa Pillows yoghurt dessert with coffee
A layered dessert inspired by tiramisu. The cereal softens as it chills; reserve a few pillows to add just before serving if you would like a crunchy topping.
Ingredients
- 200 g Turtle Cocoa Pillows
- 400 g Greek yoghurt
- 1 espresso, cooled
- 1 tsp vanilla extract
- Cocoa powder, for dusting
- Optional: a little honey to taste; the cereal is already sweetened
Method
- Stir the vanilla into the yoghurt. Taste before adding any honey.
- Layer half the cereal in a dish or individual glasses. Drizzle with some of the cooled coffee and cover with half the yoghurt.
- Repeat the layers and dust with cocoa powder.
- Chill for at least an hour. Add any reserved pillows just before serving.
With milk, yoghurt or dessert
Ready to eat, with no cooking needed. Each pillow has a crisp cocoa shell and a hazelnut filling. The shell gradually softens in milk or yoghurt, so add the cereal just before eating.
- With milk: pour over just before serving. Avoid leaving the pillows to soak if you prefer a crisp shell around the creamy filling.
- With a plant-based drink: choose an unsweetened option, such as coconut milk. The cereal is already sweetened, so there is no need to sweeten the base as well. For a thicker coconut base, try Ceylon Kokonati coconut milk with 90% coconut flesh, thinned with water to taste.
- With plain yoghurt: add strawberries, raspberries or sliced banana, then scatter the pillows over the top. Plain yoghurt complements the cocoa and hazelnut flavours.
- Over unsweetened porridge: add a small handful to the finished bowl. Avoid cooking the pillows with the porridge if you want a crunchy topping against the soft oats.
- In a layered dessert: follow the recipe above. The cereal softens as it chills with the yoghurt; reserve a few pillows to scatter over just before serving for extra crunch.
Check the whole recipe when adapting your bowl. For a vegan version, use plant-based yoghurt or milk and omit the honey; leave out the coffee for children. For a gluten-free meal, check the other ingredients too, especially oat drinks or flakes. Keep the opened pack dry and tightly closed.
The ingredients and what they do
Rice and corn floursThe grains used for the crisp cereal shell. The recipe contains no wheat flour.
Hazelnut fillingMakes up 30% of the product. Contains hazelnuts and is unsuitable for anyone with a hazelnut allergy.
Cocoa and cocoa butterCocoa is used in the filling and shell. Cocoa butter is a plant fat from cocoa beans, not dairy butter.
Sunflower oilUsed in both the cereal and filling. There is no palm oil in the ingredient list.
Cane sugar and dried rice syrupSweeten the cereal. It contains 25 g sugars per 100 g and is not made without added sugar.
Sunflower lecithinAn emulsifier used in the filling. Soya is not an ingredient, but traces may be present.
Organic and gluten-free: what the labels mean
Organic describes how the ingredients are grown and processed. In Cocoa Pillows, it covers the marked flours, hazelnuts, cocoa, sugar and other ingredients. An asterisk identifies them in the full ingredient list; the label does not refer only to the main grain ingredient.
Gluten-free status is checked separately. The cereal shell uses rice and corn flours. Turtle regularly tests its gluten-free products for gluten levels below 20 mg/kg. This designation applies to this product, rather than automatically to every cereal in the range.
Sugars and allergens: Cocoa Pillows contain 25 g sugars per 100 g and contain hazelnuts. Traces of peanuts, soya, milk and other tree nuts may be present.
More about organic ingredients and gluten testing
Organic certification and gluten testing address different properties. Certified organic ingredients do not establish that a cereal is low in sugar or free from allergens. Read the full ingredients, allergen information and nutritional values alongside these labels.
Why is there no crossed-grain symbol? Turtle describes a separate production area and a dedicated gluten-free line, with regular testing. Cocoa Pillows are gluten-free, but are not certified to carry the official crossed-grain symbol. This certification is separate from organic certification.
Ingredients
Rice flour*, hazelnut and cocoa filling* 30% (cane sugar*, sunflower oil*, hazelnuts* 8.5%, dried rice syrup*, reduced-fat cocoa powder* 4%, cocoa powder* 4%, cocoa butter*, emulsifier: sunflower lecithin*), cane sugar*, corn flour*, reduced-fat cocoa powder* 4%, sunflower oil*.
*Certified organic ingredients.
Allergens
Contains hazelnuts. May contain traces of peanuts, soya, milk and other tree nuts.
Nutrition information
| Typical values | per 100 g |
|---|---|
| Energy | 1791 kJ / 426 kcal |
| Fat | 13 g |
| of which saturates | 2.4 g |
| Carbohydrate | 70 g |
| of which sugars | 25 g |
| Fibre | 3.0 g |
| Protein | 5.3 g |
| Salt | 0.01 g |
Values are for the cereal alone. Percentages within the brackets in the ingredient list refer to the filling, which makes up 30% of the product.
Storage
Store in a dry place.
Turtle: a Belgian organic breakfast specialist
Breakfast favourites made with organic ingredientsTurtle has specialised in organic breakfasts since 2014. The Belgian brand makes porridges, granolas and cereals with certified organic ingredients. The range includes plain grain cereals and blends with cocoa, nuts and seeds.
The range includes wholegrain cereals, bran-rich flakes and granolas with pea protein and seeds. Some colourful cereals use plant concentrates.
Alongside sweetened cereals, Turtle offers recipes without added sugar.
Organic ingredients throughout
Certified agricultural ingredients include the grains and, where used, cocoa, nuts and seeds.
Grains, bran and seeds
Turtle uses oats, rye, rice and corn across its range. Some recipes also include bran, pea protein and seeds, giving each blend its own fibre, protein and sugar profile.
Checks on the gluten-free range
Products labelled gluten-free are regularly tested for levels below 20 mg/kg. The label does not cover the whole brand: other recipes may contain wheat or rye.
Cocoa, nuts and plant-based colours
Cocoa, nuts and seeds contribute their own flavours. Selected colourful cereals use concentrates from spirulina, fruit and vegetables, with the ingredients named on the pack.
The people behind Turtle and its journey to you
Laurence and Thilo: breakfast, inspired by family life
- Laurence is Belgian and grew up in Spain and Denmark; Thilo is German. They met in Belgium, where they later founded Turtle. Their different experiences of food helped shape a business devoted to breakfast.
- Porridge came first, with more recipes following over time. Organic ingredients remained central to both the plain grain staples and the more playful cereals. The name Turtle comes from the fable of the tortoise and the hare.
- A family project has grown into a team developing a wider choice of breakfasts. The first porridge went on sale in 2015, granolas followed in 2020 and a new cereal range arrived in 2021. Laurence and Thilo continue to work on the business together.
Pravé Bio: from meeting in Malmö to direct distribution
- We met Laurence and Thilo at a trade fair in Malmö. Their ambition to make familiar cereals with organic ingredients appealed to us. They consider the whole recipe, from the grains to the ingredients that provide flavour and colour.
- We value Turtle’s certified organic ingredients, plant extracts for colouring the marshmallows and a choice of recipes without added sugar. At Pravé Bio, you buy directly from Turtle’s importer and distributor for the Czech Republic and Slovakia.
Turtle Cocoa Pillows: your questions answered
What are Cocoa Pillows?
Crisp cocoa cereal pillows made with rice and corn flours, with a hazelnut and cocoa filling. They are ready to eat.
How much filling do they contain?
The filling makes up 30% of the product. The 8.5% hazelnut figure within the brackets in the ingredient list refers to the filling, not the whole pack.
Are they low in sugar?
No. They contain 25 g sugars per 100 g, with cane sugar and dried rice syrup in the recipe. They are not made without added sugar.
How much fibre do they contain?
3 g per 100 g. They are not a high-fibre cereal.
Are they gluten-free?
Yes. Turtle regularly tests for gluten levels below 20 mg/kg. The cereal is not certified to carry the official crossed-grain symbol.
Are they vegan?
Yes, the recipe contains no animal-derived ingredients. The possible traces of milk still matter for anyone with a milk allergy.
Which allergens should I check?
They contain hazelnuts and may contain traces of peanuts, soya, milk and other tree nuts.
Do they contain palm oil?
No. Sunflower oil is used in the shell and filling, which also contains cocoa butter.
Is cocoa butter a dairy ingredient?
No. It is a plant fat from cocoa beans. Possible traces of milk are declared separately in the allergen information.
Are they similar to Kellogg’s Trésor?
Both are crunchy cereals with a creamy filling. Cocoa Pillows have their own organic, gluten-free recipe; the ingredients are not identical.
What pack size is available?
Each box contains 300 g of cereal.
What can I serve them with?
Milk, an unsweetened plant-based drink or plain yoghurt. They also work in a layered dessert.
Do they need cooking?
No, they are ready to eat. They gradually soften in milk or yoghurt.
How should I store an opened pack?
Keep dry and reseal carefully, or transfer to an airtight container.
Additional parameters
| Category: | Cereals |
|---|---|
| EAN: | 5425038430417 |
| Net weight: | 300 g |
| Brand: | Turtle |
| Product type: | cocoa cereal pillows with hazelnut filling |
| Grains: | rice and corn |
| Filling: | 30% |
| Sugars per 100 g: | 25 g |
| Fibre per 100 g: | 3 g |
| Organic: | yes |
| Gluten-free: | yes; not certified for the crossed-grain symbol |
| Suitable for vegans: | yes, according to the recipe |
| Contains: | hazelnuts |
| May contain traces of: | peanuts, soya, milk and other tree nuts |
| Storage: | keep dry and reseal after opening |
| Manufacturer: | Turtle sprl Monastery Street 12 1000 Brussels, Belgium |
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Turtle is an innovative brand that delivers healthy, quality breakfast products with an emphasis on clean ingredients and sustainability. Their range includes organic cereals, porridges and granolas without artificial additives, refined sugar and genetically modified ingredients. The brand's philosophy is based on simplicity, authentic flavours and maximum preservation of the nutritional value of the ingredients.
Turtle prides itself on its eco-friendly approach - their packaging is recyclable and production respects the principles of sustainability. Its commitment to quality and responsibility to nature makes Turtle a popular choice among customers looking for healthier alternatives to traditional breakfast products.
Renowned breakfast products thanks to:
- Pure ingredients - no artificial additives, refined sugar or GMO ingredients.
- Carefully selected ingredients - from organic farming, which retain their authentic taste and nutritional value.
- Environmental responsibility - packaging and responsible production are proof of their commitment to protecting the environment.
- Allergen-free - offers gluten-free, vegan and protein options, so everyone who cares about a healthy lifestyle will enjoy it.
Granola
Porridge and flakes
Chocolate cereal
Cereals
Who is behind the Turtle brand
Behind the Turtle brand is a team of health food enthusiasts who believe that breakfast should not only be tasty, but also nutritious and made with respect for nature. Inspired by the simplicity and quality of traditional recipes, the brand founders decided to create a range of cereal products that combine pure organic ingredients, great taste and sustainability.
The aim was to offer an alternative to conventional breakfast products, which often contain unnecessary additives, refined sugar and artificial flavourings.
Turtle is based on the philosophy of "slow food", i.e . conscious eating with an emphasis on the quality of ingredients and their natural processing. The brand name symbolizes patience, honesty and consideration - values that are reflected not only in the products themselves, but also in the entire approach to production and business. As a result, Turtle has earned the trust of customers across Europe and is constantly expanding its range with new, innovative products that make breakfast a real treat.
Turtle brand vision
Turtle' s vision is clear - to deliver breakfasts that are not only delicious, but also healthy, nutritious and made with the planet in mind. They want to inspire people to better eating habits by offering products without unnecessary additives, refined sugar and chemicals.
Every step of production, from the careful selection of raw materials to eco-friendly packaging, reflects their commitment to sustainability and quality. At the same time, they emphasize an ethical approach to production and fair cooperation with suppliers who share their values.
Their goal is not only to produce quality products, but also to contribute to a positive change in the way people think about food and its impact on the world.
What inspires the founders
Turtle is a brand that embodies everything that goes into a great breakfast - simple, clean and delicious products. Their team focuses on creating innovative recipes and improving traditional breakfast dishes to make them healthier and more nutritious.
They were the first to market porridges, which gradually created a whole new segment in some European countries. They enrich classic recipes with modern elements and look for new ways to combine ingredients and discover new flavours.
Each Turtle product is designed with versatility in mind, but always with carefully selected organic ingredients that guarantee high quality, healthful ingredients and great taste.
How did this story begin?
The founders were looking for organic, no-sugar-added breakfast cereals - and couldn't find them. It was only pregnancy and the birth of our child that made us think even more deeply about what we actually eat and what we want to offer our family. At the time, both Thilo and Laurence were busy with work, but maternity leave proved to be just the right moment to launch Turtle - a brand that brings better breakfast alternatives to those looking for clean ingredients and real taste.
The name Turtle was chosen after the well-known story of the tortoise and the hare. While the hare pushes forward and tires quickly, the tortoise goes slowly but steadily - and eventually wins. It works the same way with the energy from whole grain oats, which is released gradually and gives the body a steady strength for the whole day.
Today, they are grateful to be able to share their love of breakfast with hundreds of thousands of you each month. They're always looking for new ways to bring you even better products and inspiration for breakfasts you'll love. Because a good day starts with a great breakfast - and they always want yours to be special.
Why does Turtle rely on organic farming?
All Turtle products come from organic farming, which is better for nature and human health. Unlike conventional production, it minimises the use of chemicals, promotes natural soil fertility and protects groundwater. As a result, bees can continue to pollinate, the landscape remains diverse and consumers can enjoy a breakfast free of unwanted toxins and pesticides.
Why Turtle chooses organic farming
- It preserves soil fertility for future generations.
- It protects the purity of drinking water.
- Reduces the amount of pesticides and toxic substances in food.
- It promotes biodiversity and contributes to the sustainability of the planet.
- It does not contain any genetically modified (GM) ingredients.
From the very beginning, Turtle has held the BE-BIO-001 organic certification, confirming its commitment to sustainability and the highest quality.
Fair production and healthy food
Fair Production: a responsibility that makes sense
Turtle is committed to sourcing ingredients in a fair and reasonable manner because it believes that quality products start with honest supplier relationships.
Proximity
- They buy raw materials from farms close to their production facilities, which allows for a long-term and stable cooperation between farmers and producers.
- This approach promotes not only the freshness of raw materials but also the sustainability of local communities.
Fair access
- Every raw material is purchased in accordance with the high social standards set by organizations such as BSCI (Business Social Compliance Initiative), SA8000 (Social Accountability) and ILO (International Labour Organization).
All of Turtle' s suppliers are members of Sedex, which ensures fair living and working conditions for all those involved in growing cocoa, sugar cane and other ingredients that brands cannot grow directly in their area.
Healthy and nutritious food: start the day with energy that lasts
Breakfast should provide not only immediate energy, but also a long-lasting feeling of satiety and vitality. The right combination of macronutrients is the key to giving your brain and body everything they need to function optimally.
Reach for breakfast foods that contain a balance of carbohydrates, protein, healthy fats and fibre. Carbohydrates give you quick energy, while protein gives you a steady source of energy throughout the day.
Taste is the foundation of food enjoyment
This enjoyment has a positive effect on our health. It is scientifically proven that enjoying food supports digestion, improves the relationship with food and can help overcome problems such as eating disorders.
Therefore, it is not only important what you eat, but also how you eat it.
Sustainable packaging: Protecting freshness and being responsible for the planet
Turtle' s goal is to use packaging that preserves the freshness and taste of their products while minimizing the negative impact on the environment.
The cardboard boxes are made from 80% recycled fibres, and the outer packaging for transport is completely recyclable.
While plastic is not ideal, it is essential for preserving freshness and protecting against moisture, greatly reducing food waste. This plastic is recyclable, which means that by reusing it, the amount of new plastic can be reduced.
They use eco-friendly bubbles made from degradable vegetable starch to ship orders.
History of the Turtle brand: A Love Story since 2014
2014-2015 - The idea for Turtle was born this year during Laurence's first maternity leave. A year later, in 2015, Turtle sold its first porridge.
2018 - Turtle is growing and evolving! The brand has partnered with a leading Belgian design agency to create colourful and fun new packaging. It's time for a change of look!
2019 - Working from home was great, but when the boxes started reaching the ceiling, they decided to open a real office.
2020 - granolais coming! And also COVID-19... A new challenge: sending products to customers working from home. Laurence, like many parents, spends three months at home with her children. But sales are skyrocketing!
2021 - The Turtle brand has always aimed to produce healthy products. Laurence and Thilo created
Today - Since its inception, Turtle has enjoyed tremendous success, and this is just the beginning! Laurence and Thilo still put their whole heart into their project, driven by their love of good food.
The Turtle brand creates healthy and tasty products with quality ingredients from organic farming, focusing on sustainability and fair working conditions for all suppliers.
See for yourself.
Who Turtle products are for
Celiac disease
People with high cholesterol
Families with children
Vegans
Keto lifestyle
Turtle Brand Commitments
Quality
Sustainability
Nutritional value
Innovation
Step with the times
