Ingredients for baking, Page 3
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Lemon grass is suitable for both sweet and savoury dishes. It gives them a refreshing,...
Ultra finely ground, unrefined natural sea salt with a rich mineral composition -...
Fine Spelt Flour is a finely ground organic white flour from spelt (Triticum spelta)...
Organic spelt bread flour PROBIO is a nutritious flour with a delicate nutty flavor,...
Confectionery luxury white chocolate from Madagascar cocoa butter. Delicate, creamy...
Luxury confectionery milk chocolate made from the finest and freshest organic cocoa...
Organic dark chocolate with 70% cocoa is a smooth, non-bitter Madagascan chocolate with...
Looking for the pronounced flavour of Madagascan cocoa, but find roasted beans on their...
Geusi Vounou Organic Pine Honey is a darker honeydew honey from Greek pine forests,...
Are you looking for a delicate, non-alkalised white chocolate with a full, pure taste...
Smooth, gluten-freecorn flour, ideal for tortillas, porridge and biscuits. Organic...
Organic yacon syrup is known for its low glycemic index, making it an ideal sweetener...
Notes of fruit and raisins combine with Malagasy cashew nuts and single origin...
Vegan 'milk' chocolate with 40% cocoa offers a delicately balanced and creamy flavour...
Luxury chocolate for cooking and preparing confectionery delicacies. Made with the...
An unusual exotic spice with a pleasantly sour citrus flavour and aroma, it also acts...
Spelt Flour Semi-Coarse is a medium-ground bio white flour from spelt (Triticum spelta)...
The all-purpose gluten-free baking mix is made from high-quality organic ingredients...
Are you looking for a smooth, natural cocoa butter that gives recipes the full taste...
Are you looking for intense, non-alkalized cocoa that offers the full taste of real...