Freeze-dried Blend of Five Grass-fed Beef Organs 200 mg heart • 200 mg kidney • 200 mg liver • 200 mg spleen • 200 mg pancreas - 60 g

The Power of Organs in a Powder from Modern Native

This is an alternative to the popular Grass-fed Beef 5-Organ Blend capsules. It’s especially appreciated by those who prefer the powder format or have difficulty swallowing capsules.

 

Beef organs deliver a wide range of bioavailable nutrients. They are rich in vitamins such as Vitamin A and other B-group vitamins, for example B3 and B12.

 

Additionally, they are an excellent source of various minerals such as iron, selenium, copper and phosphorus. Beef organs also contain an optimal ratio of omega-3 and omega-6 fatty acids.

 

With this blend of five different organs, you get the broadest spectrum of nutrients, as each contributes its unique profile.

Why This Organ Mix Works

*NRV – Nutrient Reference Value according to Regulation (EU) 1169/2011.

Why Choose Modern Native Organ Meat

• Comes from 100% grass-fed cattle (Grass-fed).
• Animals live stress-free and completely outdoors.
• 5 organs – liver, heart, kidneys, spleen, pancreas.
• Freeze-dried for maximum nutrient preservation.
• No liver taste – easily mixed into meals.
• Hormone-free.
• Pesticide-free and GMO-free.
• Allergen-free.
• 60 servings (1 serving = 1 g).

Try the Freeze-Dried Beef Blend in Practice

Morning Smoothie Boost

Add ½–1 teaspoon to your banana smoothie. The flavor remains fruity, but the nutritional value jumps to the “nose-to-tail” league.

Protein Burger & Sauces

Stir the powder into ground meat or Bolognese sauce – no one will notice, but your body will thank you.

Kids’ Soup

Mix a pinch of powder into the broth; you’ll enrich it with iron and collagen without changing the taste.

Ingredients

Freeze-dried beef from free-range Dutch farms. 100 % grass-fed, natural multivitamin, 867 IU Vitamin A and 199 % NRV B12 per serving.

• 200 mg heart
• 200 mg kidneys
• 200 mg liver
• 200 mg spleen
• 200 mg pancreas

Dosage

• Recommended dosage is 1 gram, 1–3 times daily.
• 60 servings (1 serving = 1 g).

Nutrition Facts

Ingredient Sources

• The ingredients for these dietary supplements come from grass-fed beef in the Netherlands.
• Because the cattle are raised on natural pastures and well cared for, nutrients are optimally preserved and you receive higher-quality organ meat.
• The main suppliers of organ meat for Modern Native are Zorg & Natuur (Care & Nature), Vlees van Ons (Meat from Us) and Reestdal Rund (Reestdal Beef).

Why Local Dutch Farms?

• This shop provides a livelihood for local, eco-minded farmers.
• It creates jobs in the sector and supports the emergence of more organic farms and herds.
• Where demand grows, supply will follow—eventually lowering prices for quality meat, including organ meat.

More local organic farmers means fewer mass-production herds and happier Dutch cattle.

 

• The money spent on the farms stays in the local economy, creating a domino effect and more jobs on nearby farms.
• Shorter distribution chains reduce unnecessary transport.
• Where cattle are raised to organic standards, the soil is healthier: grazing cattle return nutrients via urine and manure.

Why Supplement with Organs?

Research in human nutrition often demonstrates the “like supports like” concept: micro- and macronutrients in animal organs and tissues support the same organs and tissues in humans.

 

For example, animal muscle meat supports human muscle growth and repair. Likewise, nutrients in animal organ meat support the corresponding organs in the human body.

Diamine Oxidase & Histamine: How to Naturally Boost DAO Levels

A deficiency of diamine oxidase (DAO) is one of the most common causes of histamine intolerance. The DAO enzyme is responsible for breaking down histamine in the body. When it cannot break it all down, histamine accumulates and you experience symptoms of histamine intolerance.

In addition to taking a DAO supplement, there are some easy dietary changes that support healthy DAO enzyme levels.

DAO and Histamine Intolerance

Research shows that histamine intolerance affects at least 1% of the global population, with nearly 80% of sufferers being women.

Histamine intolerance arises from overproduction and accumulation of histamine in the body and an inability to break it down. This can cause various chronic symptoms, including allergic reactions, digestive disorders (IBS), mast cell activation and asthma.

Although diagnosis is based on medical consultation and symptom observation, managing these symptoms requires identifying the root cause. DAO deficiency is one of the most frequent contributors.

Studies indicate DAO deficiency accounts for over 70% of all histamine intolerance cases.

So how do you know if this is the main cause of your histamine intolerance?

Diamine Oxidase Deficiency: Common Causes

When your body needs to lower histamine levels, it relies on two naturally occurring digestive enzymes: DAO and histamine N-methyltransferase (HNMT). If these enzymes are unavailable or underproduced, histamine builds up.

Several factors can contribute to DAO deficiency, including:

• Genetic inheritance – a mutation may reduce DAO enzyme levels.
• Medications – certain prescription and OTC drugs can lower DAO. Consult your doctor about side effects and read labels.
• Hormonal imbalance – estrogen/progesterone imbalances can affect histamine metabolism.
• Gastrointestinal disorders – IBS, Crohn’s, ulcerative colitis, celiac disease and SIBO (SIBO) can trigger inflammation and impair DAO production.
• Nutrient deficiencies – lacking Vitamin B6, Vitamin C, zinc or copper can risk DAO deficiency.
• High-histamine foods – some foods inhibit DAO or overload the body with histamine.
• Alcohol – a potent DAO inhibitor that also contains high histamine levels.

DAO deficiency can affect multiple organs (lungs, skin, cardiovascular system, brain, digestion, etc.), leading to varied symptoms. Depending on severity, these may appear hours after eating certain foods.

Because triggers can be hard to identify, many find a low-histamine elimination diet helpful. We’ll cover these foods below.

7 Ways to Naturally Boost DAO Levels

Numerous studies have explored preventing DAO deficiency, identifying methods to potentially prevent and even reverse histamine intolerance.

1. Adopt a low-histamine diet

Research shows dietary changes are the first step to reducing histamine intolerance symptoms. Eliminating high-histamine foods lets your body catch up and process existing histamine. Studies also show these changes enhance DAO activity throughout the body.

If you’re unsure how the right diet lowers histamine and supports DAO, click the button below to download my free e-book. It includes a master list of 102 high-histamine foods to avoid and a step-by-step guide to reduce symptoms and uncover the root cause of your intolerance.

2. Balance your fat intake

When updating your diet, some of the most interesting findings relate to fat consumption.

Studies show benefits when patients increased omega-9 monounsaturated fats—primarily oleic acid. In particular, high-quality olive oil has been shown to boost DAO release into the bloodstream by up to 500%!

Oleic acid also offers other health benefits, such as lowering blood pressure, especially as part of a Mediterranean-style diet. You can cook with olive oil or include nuts like walnuts and macadamia nuts to help prevent DAO deficiency.

Meanwhile, inflammatory arachidonic acid—a polyunsaturated omega-6 fatty acid found in organ meats, fatty red meat and dairy (particularly hard cheeses and eggs)—causes the highest histamine spikes compared to other foods.

It’s been shown that reducing dietary omega-6 fatty acids—common in processed foods and vegetable oils—while increasing omega-3 intake (from fatty fish and seafood) reduces inflammation and eases histamine intolerance symptoms.

An important factor in balancing fats is using heat-stable oils, including ghee and virgin coconut oil, for baking and high-temperature cooking. For light, low-temperature cooking, you can regularly use olive oil and macadamia oil.

3. Eat the Right Proteins

The process of protein digestion is largely responsible for releasing the DAO enzyme in the intestines. This enzyme helps the body handle ingested amines and histamines while preventing histamine accumulation.

That’s why it’s important to consume clean, healthy proteins. Look for grass-fed proteins, organic sources, and fresh seafood that boost DAO activity.

4. Minimize Harmful Ingredients

A common theme in this list is healthy, whole foods—and that’s no accident! Avoiding artificial additives and pesticides can have a huge impact on your digestion, DAO production, and even food allergies.

Eating as naturally as possible will always benefit your health!

5. Support Gut Health

As mentioned, most DAO is produced in the gut. Supporting gut health and microbiota by taking low-histamine probiotics provides a fundamental base for reducing histamine symptoms. Probiotics can increase DAO levels much like a supplement by supporting your digestive tract and maintaining healthy gut flora.

6. Take Vitamin Supplements

Deficiencies in zinc, copper, vitamin B6, and vitamin C are also linked to inflammation, elevated histamine, and reduced DAO activity. Regular supplementation of these nutrients can boost DAO enzyme levels and relieve histamine intolerance symptoms.

An effective way to meet your nutrient needs is to take a low-histamine multivitamin with added minerals to prevent or correct deficiencies.

7. Find a DAO Supplement

Another simple way to increase DAO levels is a natural DAO supplement. Available in capsules, these supplements offer an easy method to help reduce histamine intolerance symptoms.

Directly supplementing with DAO is one of the fastest and most effective ways to raise DAO levels, break down incoming histamine, and alleviate symptoms.

FAQs

What are the main benefits of organ meat?

Organ meat is rich in vitamin A, B12, iron, collagen, and enzymes. It supports immunity, energy production, joints, and skin health.

Is it safe to eat liver during pregnancy?

Yes, in moderation. Due to high vitamin A content, experts recommend no more than one serving of liver per week—or consult your doctor.

How often should I include organ meat in my diet?

The general recommendation is 1–2 times per week in moderate amounts (50–100 g fresh equivalent) to cover nutrients without risk of excess.

Can organs contain toxins?

Organs can accumulate substances from feed, so we choose 100% grass-fed sources without GMOs or pesticides. Low-temperature processing further minimizes contamination.

Is organ meat suitable for children?

In small portions, yes—for example, ½ teaspoon of powder in soup or porridge. For children under 3, consult a pediatrician.

How to prepare organ meat so it tastes good?

The powder easily blends into smoothies, sauces, or ground meat—neutralizing liver flavor while preserving nutrients.

Where can I buy quality organ meat in the Czech Republic?

We recommend farm e-shops, organic butcheries, and certified grass-fed supplement producers.

Is this product keto-friendly and what about allergens?

It’s very low in carbs, so it suits keto and low-carb diets. It contains no gluten, dairy, or soy; it’s only unsuitable for those allergic to beef proteins.

What to Purchase?

Select supplements that synergistically complement the nutritional profile of beef organs:

✔︎ Vitamin C

Vitamin C contributes to normal collagen formation for the proper function of skin, bones, cartilage, and gums. Moreover, it protects cells from oxidative stress and supports the immune system, which excellently complements the nutrient-dense profile of organ meats. EFSA Journal – Vitamin C

✔︎ Magnesium

Magnesium contributes to normal muscle function, nervous system activity, and energy metabolism. It also helps reduce tiredness and fatigue—often paired with animal-derived foods to support physical vitality. EFSA Journal – Magnesium

✔︎ Omega-3 Fatty Acids (EPA + DHA)

EPA and DHA contribute to normal heart function (at a daily intake of 250 mg). In addition, DHA helps maintain brain function and normal vision—nutrients that can extend the benefits of vitamins A, B12, and the minerals found in organ supplements. EFSA Journal – EPA & DHA

✔︎ Zinc

Zinc contributes to the maintenance of healthy skin, hair, and nails—which beautifully complements the complex of vitamins and minerals in organ supplements—and also protects cells from oxidative stress. It plays a role in tissue repair and the healing process. EFSA Journal – Zinc

✔︎ Vitamin D

Vitamin D contributes to the normal absorption of calcium and phosphorus, important for maintaining healthy bones and teeth, as well as to the function of the immune system. EFSA Journal – Vitamin D

This article is for informational purposes only. Dietary supplements do not replace a varied diet or a healthy lifestyle. If you are taking multiple products at the same time or have any health conditions, always consult a doctor or specialist first.

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